Results 71 to 80 of about 43,015 (138)
A água é um recurso cada vez mais escasso e também de alto custo em várias regiões. O beneficiamento de frutas e hortaliças, em geral, apresenta elevado consumo de água durante o processo de limpeza. A linha de beneficiamento e de classificação do tomate
Marcos D. Ferreira +2 more
doaj +1 more source
Palaces for a New Spain Nobility: Between Creole Identity and Academicism
ABSTRACT Mexico City and Havana had a significant number of noble palaces during the eighteenth century. Until now, the dearth of historical documentation on their construction has hampered any approximation, requiring other methodologies. Here, it is intended to establish how a new visual code was defined, consistent both with their local style and ...
Pedro Luengo
wiley +1 more source
A fluidez das relações materiais. Uma arqueologia com os pés na água
O presente artigo nasce de um trabalho de Arqueologia do presente, desenvolvido desde o ano de 2010 com pescadores. A partir da experiência vivida ao longo dos últimos oito anos, delimitou-se como objetivo central compreender a água como um material que ...
Lucas Antonio da Silva
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<p align="justify"> The aim of this study was to assess the quality of reconstituted fruit juices and coconut water sold for immediate consumption in bars, restaurants and bakeries, and by street vendors in Belo Horizonte (Minas Gerais, Brazil). Microbial quality was determined by counting coliforms, yeasts, staphylococci and salmonellae.
F. B. PILÓ +7 more
openaire +1 more source
Abstract Volatile‐rich xenolithic clasts in different types of brecciated meteorites represent unique pristine solar system material. This study investigates the maturity and thermal history of organic matter using Raman spectroscopy and aqueous alteration effects using infrared spectroscopy in the matrix of 15 volatile‐rich clasts (C1 and CM‐like ...
Swarna Prava Das +7 more
wiley +1 more source
FUNDAMENTOS DA CLASSIFICAÇÃO DA QUALIDADE DAS ÁGUAS SUBTERRÂNEAS
A classificação dos corpos de água para o enquadramento baseada nos dados de monitoramento é imprescindível para a gestão adequada do recurso. Na última década, em alguns estados do Brasil estão sendo operadas redes de monitoramento da qualidade e ...
SUELY SCHUARTZ PACHECO MESTRINHO
doaj
Abstract Introduction The fragmentation of the Atlantic Forest has caused severe biodiversity loss. In Paraná State, more than 96% of the original vegetation, predominantly semideciduous seasonal forest, has been degraded. Ecological restoration is a key strategy to reverse this scenario, aiming to recover environmental conditions equivalent to the ...
Julia Sebben +4 more
wiley +1 more source
Em 94 amostras de méis de flores silvestres, 27 de flores de eucalipto e 34 de flores de laranjeira (totalizando 155 amostras) produzidas por Apis mellifera em 96 municÃpios do Estado de São Paulo foram determinados o teor de água, acidez, pH, o Ãndice de formol e a porcentagem de amostras que se enquadram nas especificações da legislação ...
Sonia Shigueyo Komatsu +2 more
openaire +5 more sources
Selection of native Atlantic Forest species for urban greening under air pollution stress
Abstract Introduction The Air Pollution Tolerance Index (APTI) is widely used to identify pollution‐tolerant species for afforestation; however, it was not designed to account for traits such as pollutant accumulation or biomass storage, which are also relevant for evaluating environmental resilience.
Ricardo K. Nakazato +7 more
wiley +1 more source
A Global Meta-Analysis of Soil Carbon Stock in Agroforestry Coffee Cultivation
Given the climate crisis, the search for sustainable production with potential to reduce excess of carbon dioxide (CO2) in the atmosphere has been the subject of global agreements. Soils are fundamental carbon storage systems, with a relevant role in CO2
Vanessa Matos Gomes +7 more
doaj +1 more source

