Results 151 to 160 of about 285,775 (249)

Formulation of α-Linolenic Acid-Based Microemulsions for Age-Related Macular Degeneration: Physicochemical Tests and HET-CAM Assays for Anti-Angiogenic Activities. [PDF]

Medicina (Kaunas)
Kang SG, Singh M, Lee G, Lee KE, Vinayagam R.   +4 more
europepmc   +1 more source

Fatty acid composition and metabolic partitioning of α-linolenic acid are contingent on life stage in human CD3⁺ T lymphocytes. [PDF]

Front Immunol, 2022
West AL, von Gerichten J, Irvine NA, Miles EA, Lillycrop KA, Calder PC, Fielding BA, Burdge GC.   +7 more
europepmc   +1 more source

Linking Nutritional, Sensory, and Functional Quality in Plant‐Based Proteins Through Structural Modification and Computational Insights

Sustainable Food Proteins, Volume 4, Issue 1, March 2026.
The lacking essential amino acids, low digestibility, bioavailability, bitterness, and presence of anti‐nutritional factors that limit the consumption of plant proteins and their use in food formulations are discussed comprehensively. The findings of recent studies on novel technologies and computer‐based applications used to cope with these challenges
Humeyra Cavdar Dincturk, Rukiye Gundogan, Asli Can Karaca, Esra Capanoglu   +3 more
wiley   +1 more source

Activation of the caspase-1/gasdermin D pathway via α-linolenic acid-mediated GPR120 signaling induces pyroptosis and suppresses ovarian cancer tumor growth. [PDF]

Anticancer Drugs
Sun S, Qian L.
europepmc   +1 more source

Highlighting the potential of Synechococcus elongatus PCC 7942 as platform to produce α-linolenic acid through an updated genome-scale metabolic modeling. [PDF]

Front Microbiol, 2023
Santos-Merino M, Gargantilla-Becerra Á, de la Cruz F, Nogales J.   +3 more
europepmc   +1 more source

Shade‐induced transcriptional reprogramming and metabolic adaptation in contrasting soybean genotypes

The Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Shade stress affects soybean yield in intercropping, but the molecular basis of cultivar‐specific tolerance is unclear. We analyzed shade‐tolerant (Guru) and sensitive (Heinong 53) soybeans under 30% and 70% shade using transcriptomic, physiological, and biochemical methods.
Fengyi Zhang, Runnan Zhou, Rongqiang Yuan, Xiao Zhu, Xinyue Zhang, Sobhi F. Lamlom, Dai Shi, Ahmed M. Abdelghany, Jidao Du, Honglei Ren, Lijuan Qiu   +10 more
wiley   +1 more source

High-quality genome assembly of <i>Impatiens noli-tangere</i> reveals key insights into α-linolenic acid biosynthesis and metabolic volatiles. [PDF]

Hortic Res
Xu N, Kang F, Deng Y, Xia B, Yang Y, Chen S, Sun S, Zhao Y, He M, Gu H, Zhou Y.   +10 more
europepmc   +1 more source

Lactiplantibacillus plantarum L47 and inulin alleviate enterotoxigenic Escherichia coli induced ileal inflammation in piglets by upregulating the levels of α-linolenic acid and 12,13-epoxyoctadecenoic acid. [PDF]

Anim Nutr, 2023
Cui L, Zeng H, Hou M, Li Z, Mu C, Zhu W, Hang S.   +6 more
europepmc   +1 more source

Supplementation of Hermetia Illucens Larvae to Improve Growth Performance, Meat Quality, and Intestinal Microbiology of Broiler in a Cost‐Effective Manner

Veterinary Medicine and Science, Volume 12, Issue 2, March 2026.
Hermetia illucens larvae meal (HIL) improved broiler growth, carcass yield, gut microbiology, and profitability, with the highest performance observed at 12% inclusion. However, lower inclusion levels (4%) offered a better balance by enhancing meat quality and maintaining favourable fatty acid profiles while still supporting productive and economic ...
Sonia Tabasum Ahmed, Md. Masudul Hassan, Mst. Mayeeda Parvin, Tayeaba Jannat, Mohammad Rashedol Alam Palash   +4 more
wiley   +1 more source

Anti-Inflammatory Effects of Curcumin-Based Nanoparticles Containing α-Linolenic Acid in a Model of Psoriasis In Vitro. [PDF]

Nutrients
Serini S, Trombino S, Cassano R, Marino M, Calviello G.   +4 more
europepmc   +1 more source