Results 1 to 10 of about 12,806 (283)

Progress in the Conversion of Ginsenoside Rb1 into Minor Ginsenosides Using β-Glucosidases [PDF]

open access: yesFoods, 2023
In recent years, minor ginsenosides have received increasing attention due to their outstanding biological activities, yet they are of extremely low content in wild ginseng.
Hongrong Zhu   +3 more
doaj   +2 more sources

Dissecting Cellular Function and Distribution of β-Glucosidases in Trichoderma reesei [PDF]

open access: yesmBio, 2021
Although β-glucosidases play an important role in fungal cellulase induction and production, our current understanding does not provide a global perspective on β-glucosidase function.
Ai-Ping Pang   +12 more
doaj   +2 more sources

Investigating the cellular functions of β-Glucosidases for synthesis of lignocellulose-degrading enzymes in Trichoderma reesei [PDF]

open access: yesEngineering Microbiology, 2023
β-glucosidases play an important role in the synthesis of cellulase in fungi, but their molecular functions and mechanisms remain unknown. We found that the 10 putative β-glucosidases investigated in Trichoderma reesei facilitate cellulase production ...
Ai–Ping Pang   +7 more
doaj   +2 more sources

Study on the Biochemical Characterization and Selectivity of Three β-Glucosidases From Bifidobacterium adolescentis ATCC15703 [PDF]

open access: yesFrontiers in Microbiology, 2022
Three β-glucosidases from Bifidobacterium adolescentis ATCC15703, namely, BaBgl1A, BaBgl3A, and BaBgl3B, were overexpressed in Escherichia coli. The recombinant β-glucosidases were sufficiently purified using Ni2+ affinity chromatography, and BaBgl1A ...
Yanbo Hu   +6 more
doaj   +2 more sources

Effects of Purified β-Glucosidases from Issatchenkia terricola, Pichia kudriavzevii, Metschnikowia pulcherrima on the Flavor Complexity and Typicality of Wines [PDF]

open access: yesJournal of Fungi, 2022
The aim of this study was to investigate the effects of purified β-glucosidases from Issatchenkia terricola SLY-4, Pichia kudriavzevii F2-24, and Metschnikowia pulcherrima HX-13 (named as SLY-4E, F2-24E, and HX-13E, respectively) on the flavor complexity
Wanying Zhu   +4 more
doaj   +2 more sources

Expression, activity, and consequences of biochemical inhibition of α- and β-glucosidases in different life stages of Culex quinquefasciatus. [PDF]

open access: yesPLoS ONE, 2023
Mosquitoes have a wide range of digestive enzymes that enable them to utilize requisite blood and sugar meals for survival and reproduction. Sugar meals, typically derived from plant sources, are critical to maintain energy in both male and female ...
Edwin R Burgess   +4 more
doaj   +2 more sources

Glutantβase: a database for improving the rational design of glucose-tolerant β-glucosidases [PDF]

open access: yesBMC Molecular and Cell Biology, 2020
Β-glucosidases are key enzymes used in second-generation biofuel production. They act in the last step of the lignocellulose saccharification, converting cellobiose in glucose.
Diego Mariano   +6 more
doaj   +2 more sources

Isolation and Identification of β-Glucosidases-Producing Non-Saccharomyces Yeast Strains and Its Influence on the Aroma of Fermented Mango Juice [PDF]

open access: yesMolecules, 2023
The cultivation and enrichment of different soils in a vineyard yielded 95 yeast species. Among them, seven strains capable of producing β-glucosidases were identified using the aescin colorimetric method.
Yuemei Miao, Qiuping Zhong
doaj   +2 more sources

Efficient Biotransformation of Icariin to Baohuoside I Using Two Novel GH1 β-Glucosidases [PDF]

open access: yesMolecules
Epimedium Folium (EF) is a traditional Chinese herbal medicine, and its primary bioactive ingredients, such as icariin, are flavonoid glycosides. A rare EF flavonoid, baohuoside I, exhibits superior bioactivities and enhanced bioavailability compared to ...
Xiaoling Zhang   +4 more
doaj   +2 more sources

Activity of fungal β-glucosidases on cellulose [PDF]

open access: yesBiotechnology for Biofuels, 2020
Background Fungal beta-glucosidases (BGs) from glucoside hydrolase family 3 (GH3) are industrially important enzymes, which convert cellooligosaccharides into glucose; the end product of the cellulolytic process.
Malene B. Keller   +5 more
doaj   +2 more sources

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