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Development of inhibitors against lipase and α-glucosidase from derivatives of monascus pigment
FEMS Microbiology Letters, 2007New derivatives of monascus pigment were produced during Monascus fermentation by the addition of unnatural amino acids, and the inhibitory activities of the derivatives against diet-related lipase and alpha-glucosidase were tested. Derivatives with penicillamine (H-Pen), cyclohexylalanine (H-Cha), butylglycine (L-t-Bg), and norleucine (H-Nle) showed ...
Jong Hoon, Kim +5 more
openaire +2 more sources
FEMS Microbiology Letters, 1995
The cellulolytic actinomycete Streptomyces sp. QM-B814 possess an intracellular beta-glucosidase system which is induced by cellobiose and carboxymethylcellulose. Maximal beta-glucosidase activity was attained 8-10 h after inducer addition to exponential phase growing cultures. The induction is depressed in the presence of glucose.
J A, Pérez-Pons +2 more
openaire +2 more sources
The cellulolytic actinomycete Streptomyces sp. QM-B814 possess an intracellular beta-glucosidase system which is induced by cellobiose and carboxymethylcellulose. Maximal beta-glucosidase activity was attained 8-10 h after inducer addition to exponential phase growing cultures. The induction is depressed in the presence of glucose.
J A, Pérez-Pons +2 more
openaire +2 more sources
Influence of beta glucosidases from native yeast on the aroma of Muscat and Tannat wines
Food Chemistry, 2021Beatriz M Brena
exaly
Microbial β-Glucosidases: Cloning, Properties, and Applications
Critical Reviews in Biotechnology, 2002Saroj Mishra, Vs Bisaria
exaly
Catalytic properties, functional attributes and industrial applications of β-glucosidases
3 Biotech, 2015Gopal Singh +2 more
exaly