Results 121 to 130 of about 882,804 (137)

Controlled volatile release from -sitosterol-based oleogels based on different self-assembly mechanisms

Food Chemistry, 2023
Guoqin Liu, Shujie Wang
exaly  

beta-Sitosterol, beta-Sitosterol Glucoside, and a Mixture of beta-Sitosterol and beta-Sitosterol Glucoside Modulate the Growth of Estrogen-Responsive Breast Cancer Cells In Vitro and in Ovariectomized Athymic Mice.

Journal of Nutrition, 2004
William G Helferich, Young H Ju
exaly  

Effect of β-sitosterol on the curcumin-loaded liposomes: Vesicle characteristics, physicochemical stability, release and bioavailability

Food Chemistry, 2019
Yang Wei, Michael Rappolt, Like Mao
exaly  

Oxidation of Cholesterol and β-Sitosterol and Prevention by Natural Antioxidants

Journal of Agricultural and Food Chemistry, 2009
Zhen-Yu Chen, Guihua Xu, Junliang Sun
exaly  

Pharmacological, nutritional, and analytical aspects of β-sitosterol: a review

Oriental Pharmacy and Experimental Medicine, 2014
Shirishkumar Ambavade, Ashwini V Misar
exaly  

Sitosterol as an antioxidant in frying oils

Food Chemistry, 2013
Ashutosh Singh
exaly  

Interaction of fatty acids with oxidation of cholesterol and β-sitosterol

Food Chemistry, 2011
Zhen-Yu Chen, Guihua Xu, Yintong Liang
exaly  

Gram-scale chromatographic purification of β-sitosterol

Steroids, 2005
Diane Julien-David, Eric Marchioni, Dalal Aoudé-Werner   +2 more
exaly  

The Phase Behavior of γ-Oryzanol and β-Sitosterol in Edible Oil

JAOCS, Journal of the American Oil Chemists' Society, 2015
Eckhard Flöter, Arjen Bot, Hassan Sawalha   +2 more
exaly  

β-Sitosterol attenuates high-fat diet-induced intestinal inflammation in mice by inhibiting the binding of lipopolysaccharide to toll-like receptor 4 in the NF-κB pathway

Molecular Nutrition and Food Research, 2014
Kyung-Ah Kim, Dong-Hyun Kim, In-Ah Lee
exaly