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Antioxidant status in children and adolescents with COVID-19
Background. The COVID-19 pandemic has raised the importance of this problem to the first stage and has affected healthcare system around the world. Despite the more favorable COVID-19 course, the child population should be at focus of special attention ...
L. V. Rychkova +8 more
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The importance of vitamin and mineral supplements for children's healthy lifestyle
The article tells about the key vital vitamin and mineral ingredients needed to maintain adequate physiological and neuro-psychic development of children.
V. K. Kotlukov +2 more
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Practical aspects in the administration of vitamin and mineral complexes in children
The article tells about the vital vitamin and mineral ingredients needed to maintain adequate physiological and neuro-psychic development of children.
V. K. Kotlukov +2 more
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ЭФФЕКТИВНОСТЬ ИСПОЛЬЗОВАНИЯ ОТХОДОВ ПИВОВАРЕННОГО ПРОИЗВОДСТВА ДЛЯ КОРМОВЫХ ЦЕЛЕЙ
In the article the questions of obtaining high-protein feed from secondary resources Breweries for birds, fish and farm animals through microbiological processing of the yeast Saccharomyces cerevisiae-LBD-X1.
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How to maintain milk supply: pediatric practice (exchange of experience). Issues of breastfeeding
The main source of adequate nutrition of infant is mother's milk. Many problems and questions arise in realtion to breastfeeding, especially with the birth of the first child.
E. S. Keshishian
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In the experimental study, the effect of the vitamin-mineral complex Teravit Antistress and its individual components: Ginseng and Ginkgo Biloba on the orientation-research behavior, resistance to stress and the course of metabolic processes in ...
T. E. Bogacheva +3 more
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Primenenie biologicheski aktivnykh dobavok pri sakharnom diabete u detey
Для поддержания нормальной жизнедеятельности детям требуется около 600 питательных компонентов, большинство из которых поступает в организм с пищей. Постоянный их недостаток приводит к нарушению метаболизма, что особенно важно в лечении детей, больных ...
G N Rozanova +3 more
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Micronutrient deficiency in men with infertility
The study objective is to compare the level of micronutrients in men with infertility and men with normal fertility. Materials and methods. The levels of А, В9, D, Е, С vitamins in blood using high-performance liquid chromatography and selenium and zinc ...
A. Yu. Tsukanov +4 more
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INCREASE OF FOOD AND BIOLOGICAL VALUABILITY OF MEAT SEMI-FINISHED PRODUCTS
This article presents meat semi-finished products - cutlets, with increased biological value, with the addition of buckwheat groats instead of wheat bread. Buckwheat is very rich in vitamins and minerals, it has numerous healing properties.
L. . Syzdykova +2 more
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ИЗУЧЕНИЕ ХИМИЧЕСКОГО СОСТАВА СУБЛИМИРОВАННЫХ ЯГОД ДЛЯ ОБОГАЩЕНИЯ КАШ БЫСТРОГО ПРИГОТОВЛЕНИЯ
Зерновые культуры - хороший источник углеводов и белков, являются важными источниками витаминов группы В и витамина Е, поэтому эти культуры широко используются для производства каш быстрого приготовления, в основном, в виде экструдированных продуктов ...
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