Results 101 to 108 of about 30,237 (108)
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2023
ÐÐ°Ð½Ð½Ð°Ñ ÑабоÑа поÑвÑÑена Ð°Ð½Ð°Ð»Ð¸Ð·Ñ Ð¿Ð¾ÑенÑиала Ñегиона и ÑазÑабоÑке ÑÑÑиÑÑÑкого пÑодÑкÑа гаÑÑÑономиÑеÑкого ÑÑÑизма. РпÑоÑеÑÑе иÑÑÐ»ÐµÐ´Ð¾Ð²Ð°Ð½Ð¸Ñ Ð±Ñли ÑеÑÐµÐ½Ñ ÑледÑÑÑие задаÑи: 1. ÐзÑÑиÑÑ Ð³Ð°ÑÑÑономиÑеÑ
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ÐÐ°Ð½Ð½Ð°Ñ ÑабоÑа поÑвÑÑена Ð°Ð½Ð°Ð»Ð¸Ð·Ñ Ð¿Ð¾ÑенÑиала Ñегиона и ÑазÑабоÑке ÑÑÑиÑÑÑкого пÑодÑкÑа гаÑÑÑономиÑеÑкого ÑÑÑизма. РпÑоÑеÑÑе иÑÑÐ»ÐµÐ´Ð¾Ð²Ð°Ð½Ð¸Ñ Ð±Ñли ÑеÑÐµÐ½Ñ ÑледÑÑÑие задаÑи: 1. ÐзÑÑиÑÑ Ð³Ð°ÑÑÑономиÑеÑ
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2023
This work is devoted to the analysis of consumer preferences in the field of gastronomic tourism and the development of a tourist product in gastronomic tourism at a travel industry enterprise. In the course of the study, the following tasks were solved: 1.
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This work is devoted to the analysis of consumer preferences in the field of gastronomic tourism and the development of a tourist product in gastronomic tourism at a travel industry enterprise. In the course of the study, the following tasks were solved: 1.
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2017
РвÑпÑÑкной квалиÑикаÑионной ÑабоÑе иÑÑледована акÑÑалÑÐ½Ð°Ñ Ñема: «Ðнализ ÑебеÑÑоимоÑÑи пÑодÑкÑии инÑÑÑÑменÑалÑного пÑоизводÑÑва (на пÑимеÑе ÐР«ÐÐ ÐÐ ÐÐТÐ-ЮУÐл). РпÑоÑеÑÑе ÑабоÑÑ Ð¸ÑполÑзова
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РвÑпÑÑкной квалиÑикаÑионной ÑабоÑе иÑÑледована акÑÑалÑÐ½Ð°Ñ Ñема: «Ðнализ ÑебеÑÑоимоÑÑи пÑодÑкÑии инÑÑÑÑменÑалÑного пÑоизводÑÑва (на пÑимеÑе ÐР«ÐÐ ÐÐ ÐÐТÐ-ЮУÐл). РпÑоÑеÑÑе ÑабоÑÑ Ð¸ÑполÑзова
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2017
РнаÑÑоÑÑем докÑменÑе иÑполÑзÑеÑÑÑ Ð°Ð½Ð°Ð»Ð¸Ð· ÑепоÑки поÑÑавок Ð´Ð»Ñ Ð²ÑÑÐ²Ð»ÐµÐ½Ð¸Ñ ÑÐ·ÐºÐ¸Ñ Ð¼ÐµÑÑ Ð² ÑÑанÑпоÑÑе и логиÑÑике, коÑоÑÑе добавлÑÑÑ Ð·Ð°ÑÑаÑÑ, вÑÐµÐ¼Ñ Ð¸ неопÑеделенноÑÑÑ Ð² оÑноÑении ÑкÑпоÑÑа ÑкоÑоР...
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РнаÑÑоÑÑем докÑменÑе иÑполÑзÑеÑÑÑ Ð°Ð½Ð°Ð»Ð¸Ð· ÑепоÑки поÑÑавок Ð´Ð»Ñ Ð²ÑÑÐ²Ð»ÐµÐ½Ð¸Ñ ÑÐ·ÐºÐ¸Ñ Ð¼ÐµÑÑ Ð² ÑÑанÑпоÑÑе и логиÑÑике, коÑоÑÑе добавлÑÑÑ Ð·Ð°ÑÑаÑÑ, вÑÐµÐ¼Ñ Ð¸ неопÑеделенноÑÑÑ Ð² оÑноÑении ÑкÑпоÑÑа ÑкоÑоР...
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This work is dedicated to the study of the influence of modified fullerenols on the properties of leafy cabbages. The work considers such indicators as: productivity of leafy cabbages, the impact on the environment of waste when using nanoparticles, including fullerenol.
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This work is aimed at studying the effect of extracts from non-food parts of plants â leaves and stems of tomato and cucumber, spinach roots â on the main indicators of growth, productivity, and biochemical composition of spinach. The work was carried out in regulated conditions of agro-biopoligon âAgrophysical Research Instituteâ.
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ÐаÑеÑÑво окÑÑжаÑÑего воздÑÑ Ð° и пÑодÑкÑивноÑÑÑ ÑÑÑда
ÐоÑÑба Ñ Ð·Ð°Ð³ÑÑзнением воздÑÑ Ð° ÑÑебÑÐµÑ ÑкÑÑÑеннÑÑ Ð¼ÐµÑ. РпоÑобии ÑаÑÑмоÑÑÐµÐ½Ñ Ð¸ÑÑоÑники загÑÑÐ·Ð½ÐµÐ½Ð¸Ñ Ð²Ð¾Ð·Ð´ÑÑ Ð°, оÑобенноÑÑи его влиÑÐ½Ð¸Ñ Ð½Ð° здоÑовÑе лÑдей и ÑÐºÐ¾Ð½Ð¾Ð¼Ð¸ÐºÑ ÑÑÑанÑ. ÐÑобо вÑÐ´ÐµÐ»ÐµÐ½Ñ Ð²Ð¾Ð¿ÑоÑÑopenaire +1 more source

