Results 111 to 120 of about 7,327 (188)

Promising genetic sources for the creation of varieties of durum spring wheat in Western Siberia. [PDF]

open access: yesVavilovskii Zhurnal Genet Selektsii, 2022
Evdokimov MG   +5 more
europepmc   +1 more source

Variability of the mineral composition of durum wheat grain (Triticum durum Desf.) under different environmental conditions. [PDF]

open access: yesVavilovskii Zhurnal Genet Selektsii
Leonova IN   +6 more
europepmc   +1 more source

Scientific breeding of winter bread wheat in the Non-Сhernozem zone of Russia: the history, methods and results. [PDF]

open access: yesVavilovskii Zhurnal Genet Selektsii, 2021
Sandukhadze BI   +3 more
europepmc   +1 more source

SmartCrop: knowledge base of molecular genetic mechanisms of rice and wheat adaptation to stress factors. [PDF]

open access: yesVavilovskii Zhurnal Genet Selektsii
Demenkov PS   +11 more
europepmc   +1 more source

Wild grasses as the reservoirs of infection of rust species for winter soft wheat in the Northern Caucasus. [PDF]

open access: yesVavilovskii Zhurnal Genet Selektsii, 2021
Gultyaeva EI   +6 more
europepmc   +1 more source

Genotypic and ecological variability of zinc content in the grain of spring bread wheat varieties in the international nursery KASIB. [PDF]

open access: yesVavilovskii Zhurnal Genet Selektsii, 2021
Shamanin VP   +12 more
europepmc   +1 more source

ФИЗИКО-ХИМИЧЕСКОЕ ОБОСНОВАНИЕ И ТЕХНОЛОГИЧЕСКИЕ ПАРАМЕТРЫ ПОЛУЧЕНИЯ ПОЛИКОМПОНЕНТНОЙ ПИЩЕВОЙ ДОБАВКИ НА ОСНОВЕ ОВОЩНОЙ ФАСОЛИ

open access: yesИнновационная техника и технология
В представленной работе проведена систематизация данных о высоком технологическом потенциале использования овощной фасоли (Phaseolus vulgaris L.) в качестве функциональной пищевой добавки.
А.А. Курочкин   +1 more
doaj  

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