The Effect of Pseudomonas fluorescens and Pseudomonas putida on Some Soil Biological Properties and Plant Growth Indices of Wheat under Salt Stress [PDF]
, 2017 In order to study the effect of Pseudomonas fluorescens and P. putida on some soil biological properties and growth indices of wheat under salt stress and some of soil chemical and biological indices, a factorial experiment based on completely randomized
A Ashraf Soltani +3 more
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تأثیر سطوح مختلف بذر خرفه بر فراسنجه های خونی، مینرال های پلاسما، آنزیم های کبدی و برخی خصوصیات تخم مرغ در مرغان تخم گذار [PDF]
تحقیقات تولیدات دامی, 2014 این مطالعه به منظور تعیین اثر سطوح مختلف بذر خرفه بر برخی خصوصیات تخممرغ، متابولیتهای سرم، مینرالهای پلاسما و فعالیت آنزیمهای کبدی سرم خون در مرغان تخمگذار لگهورن، سویه های-لاین (W-36) در قالب طرح کاملاً تصادفی با 3 تیمار، 4 تکرار و 8 قطعه مرغ تخم ...
مصیب شلایی +1 more
doaj
The Effect of Biofertilizer Application on the Improvement of Pigments, Physiological Traits, and Yield of Cowpea (Vigna unguiculata( [PDF]
IntroductionCowpea (Vigna unguiculata) an annual legume, originated in Iran. It is one of the main sources of protein, amino acids, vitamins, minerals, and energy, and therefore is important for a well-balanced diet with good nutritional value. In recent
farzane bahadori +4 more
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بررسی ارتباط ویژگیهای فیزیکی بذر، جوانهزنی و رشد گیاهچه بذر برخی از گونههای زراعی با استفاده از تجزیه همبستگیهای متعارف [PDF]
Pizhūhish/hā-yi tulīd-i giyāhī, 2012 این پژوهش با هدف بهرهگیری از روش تجزیه همبستگیهای کانونیک (متعارف) برای یافتن ارتباط بین 15 خصوصیت مرتبط با جوانهزنی بذر و رشد گیاهچه در هفت گونه مهم زراعی شامل گندم، جو، سویا، پنبه، کلزا، آفتابگردان و گلرنگ انجام گرفت. متغیرهای مورد بررسی در سه دسته،
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Effect of seed hydro and osmo priming on seedling emergence and vigour of two wheat (Triticum aestivum L.) dry land cultivar at controlled and field condition [PDF]
علوم و فناوری بذر ایران, 2013 In order to study effect of seed priming on seedling emergence and vigour of wheat cultivar ,experiment was conducted in laboratory seed and field ,in seed andamp; plant certification and registration Institute in 2009.
لیلا یاری +3 more
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Effect of various black nightshade (Solanum nigrum L.) fruit extract concentrations on maize (Single cross 704) seed germinability and vigour by standard germination test [PDF]
علوم و فناوری بذر ایران, 2013 Contamination of maize seed production fields by blacknightshade weed is one of the seed production problems in Moghan region. With attention to possible effect of black nightshade fruit extract on maize seed germination properties, effect of various ...
اشکان عباسیان +3 more
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Investigating the Factors Influencing the Behavior of Wheat Growers in Kermanshah County toward Adaptation to Climate Change [PDF]
, 2019 The agricultural sector is highly vulnerable to climate change, so that this change is considered a serious threat to the agricultural sector. Considering that the increasing importance of farmers' adaptation to these changes and their adverse effects ...
Masoud Yazdanpanah, Yousof Azadi
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Performance, Carcass Characteristics, Blood Parameters, Feed Intake and Digestibility of Moghani and Romanov-Moghani Crossbreed Fattening Lambs Fed with Different Energy Levels [PDF]
Introduction: Moghani sheep, one of the dominant meat breeds among Iranian sheep, is known for its good body size, resistance to changes in weather conditions, and capacity to produce heavy-weight lambs. The Romanov breed is known worldwide for its early
Abazar Ghanbari Erdi +4 more
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Effect of seed size on some germination characteristics of three bread wheat (Triticum aestivumL.) cultivars [PDF]
علوم و فناوری بذر ایران, 2012 Among the production factors, seed as the primary production factor plays an important role in the transfer and exploitation of genetic characteristics seeds aiming to increase qualitative and quantities of the yield.
عباس زارعیان +3 more
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Jurnal Ilmiah Didaktika: Media Ilmiah Pendidikan dan Pengajaran, 2015 Arabic writing is an important subject that must be studied by fifth grade students at Al-Manar boarding school. However, many students were bored and less motivated to participate in the teaching learning process of the lesson. The main cause of this problem is due to the use of traditional methods in teaching.
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