Research on the Effect of Non-Thermal Plasma on the Sterilization of Craft Beer [PDF]
, 2023 The craft beer was continuously sterilized by the non-thermal plasma reactor, and its sterilization and quality were evaluated. The total count of aerobic plate, yeast and Escherichia coli were used as microbial indexes, the effects of plasma ...
DAI Xiao-yong +4 more
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Process optimization and thermodynamic property analysis of brown rice cooking quality improvement by low temperature plasma technology [PDF]
, 2020 In order to solve the problems of long cooking time and rough taste of brown rice, a new technology based on low temperature plasma treatment was put forward.
FANG Xiu-li +6 more
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Effect of Glow Discharge Cold Plasma Treatment on Improvement of Wheat Processing Quality [PDF]
, 2023 In order to improve the processing quality of wheat, newly harvested wheat was treated with glow discharge cold plasma. The changes in the physicochemical properties of wheat flour and the rheological properties of wheat flour dough after the treatment ...
LIU Ting, LI Miao, QI Xianke, WANG Ruolan
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Effects of Sterilization Methods on the Quality and Shelf-Life of Hericium erinaceus and Yam Composite Beverage [PDF]
A composite beverage was made from Hericium erinaceus and yam. The effects of pasteurization, high-temperature sterilization and cold plasma sterilization on the in vitro antioxidant activity, volatile flavor composition and storage quality of the ...
LIU Zhicheng, HU Qiuhui, ZHAO Liyan, ZHANG Junmiao, MA Gaoxing
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Effects and Mechanisms of Low-temperature Plasma Pretreatment on the Ultrasound-assisted Extraction Process of Total Flavonoids from Ginger Powder [PDF]
Objective: Effects of low-temperature plasma pretreatment assisted by ultrasound on the extraction of total flavonoids from ginger powder were studied, and its mechanism was preliminary discussed, and provided a new method for the extraction of total ...
Xuefeng LI +4 more
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Effects of Different Physical Field Treatment Technologies on the Quality of Freeze-dried Mango Powder [PDF]
To investigate the effects of non-thermal physical field treatment techniques on the quality of freeze-dried mango powder, untreated freeze-dried mango powder was used as a control group (CK). The experimental groups were subjected to different microwave
Feng WANG +5 more
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Study on the carbonitriding cast iron by liquid micro-discharge plasma [PDF]
, 2016 液相微弧放电等离子体电解碳氮共渗技术是一种新兴的表面改性技术。相对于传统表面改性技术，它具有能耗低、不需要真空装置、成本小、环境污染小、工艺简单等特点，在航空航天、军工、机械、电子、医疗、装饰等许多领域具有广阔应用前景。 本论文采用液相微弧放电等离子体电解碳氮共渗技术，在乙酰胺甘油水溶液电解液体系中对铸铁表面进行了碳氮共渗处理。电源参数为：电流大小固定为3A，频率固定为100Hz，占空比固定为25%；电解液配方为：去离子水750mL，乙酰胺150g，甘油80mL ...
李俊雄
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Study on the Removal of Nitrogen Oxide from Diesel Engine Exhaust by Non-thermal Plasma Facilitated with Conventional Denitrification Process [PDF]
, 2017 氮氧化物（NOx）是重要的大气污染物之一，有N2O、NO、N2O3、NO2、N2O5等多种形态，柴油器尾气中的NOx主要以NO和NO2的形态存在。大气中的NOx主要来源于燃煤电厂、水泥行业和内燃机的废气排放，会造成光化学烟雾、酸雨等大气污染现象，刺激人的眼、鼻、喉、肺，危害人类健康。作为内燃机中的主要机型，柴油发动机广泛应用于发电机组、工农业机械和交通运输等领域，产生的废气是大气中NOx的重要来源之一。目前用于降低柴油机尾气中NOx含量的技术主要是燃油高压喷射、增压中冷、废气再循环等机内控制技术 ...
孙士强
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Zhongguo youzhi低温等离子体是一种温和、高效的新型非热加工方法，其在油料中真菌毒素降解方面的研究引起了人们的广泛关注。为了对油料中真菌毒素脱除技术开发提供理论参考，综述了低温等离子体对油料中真菌毒素的降解效果及降解机制，同时探讨了低温等离子体处理对油料品质的影响，并对未来发展方向和应用前景进行了展望。油料中主要污染的真菌毒素有黄曲霉毒素（AFT）、赭曲霉毒素（OT）、玉米赤霉烯酮（ZEN）、脱氧雪腐镰刀菌烯醇（DON）和伏马毒素（FB）。低温等离子体已经被视为一种有效的脱除真菌毒素的技术 ...
王小焕1，王戬东2，张晨霞1，刘玉兰1，马宇翔1WANG Xiaohuan1, WANG Jiandong2, ZHANG Chenxia1, LIU Yulan1, MA Yuxiang1
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Research Progress on the Application of Novel Non-thermal Sterilization Technologies in Fermented Fruit and Vegetable Products [PDF]
Fermented fruit and vegetable products are an important part of traditional fermented food in China. During production, fresh vegetables and fruits are used as raw materials.
Lihong GE +6 more
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