Research on the Effect of Non-Thermal Plasma on the Sterilization of Craft Beer [PDF]
, 2023 The craft beer was continuously sterilized by the non-thermal plasma reactor, and its sterilization and quality were evaluated. The total count of aerobic plate, yeast and Escherichia coli were used as microbial indexes, the effects of plasma ...
DAI Xiao-yong +4 more
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Development of Sterilization Technology and Equipment of Cold Plasma Cold Sterilization(低温等离子体冷杀菌关键技术装备研究进展) [PDF]
Shipin kexue jishu xuebao, 2018 Cold plasma as an effective non-thermal technology for decontamination has been received more and more attention in recent years. This review provides a critical summary of studies of development background and the sterilization mechanisms of cold plasma,
ZHANG Jianhao(章建浩) +3 more
doaj +1 more source
低温等离子射频消融术在耳鼻咽喉-头颈外科疾病中的临床应用进展
亚洲临床医学杂志, 2021 低温等离子射频消融技术是一种消融减容手术，其应用范围广，主要应用于慢性鼻炎、扁桃体、腺样体、舌体肥厚等疾病类型，此类疾病可整体归结到头颈部、鼻咽喉部的治疗。此技术存在较多优点，在手术执行过程中具备较多功能，既能缩短治疗时间，还能缓解患者身体疼痛，其预后效果好，现已被广泛推广使用于耳鼻咽喉-头颈外科中。低温等离子射频手术在消融患者的肿瘤病灶的同时，还能有效发挥止血效果，为手术治疗提供良好视野，具有良好的应用前景。论文重点综述在耳鼻咽喉-头颈外科疾病中运用低温等离子射频消融术的临床价值及应用现状。
佳 雷
semanticscholar +1 more source
Process optimization and thermodynamic property analysis of brown rice cooking quality improvement by low temperature plasma technology [PDF]
, 2020 In order to solve the problems of long cooking time and rough taste of brown rice, a new technology based on low temperature plasma treatment was put forward.
FANG Xiu-li +6 more
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Effect of Atmospheric Cold Plasma on Microbial Content and Quality of Raw Crab Paste(低温等离子体对生食蟹糊微生物含量及品质的影响) [PDF]
Shipin kexue jishu xuebao, 2017 This study evaluated the microbial and physicochemical characteristics of raw crab paste treated with atmospheric cold plasma (ACP). The ACP was applied to raw crab paste samples for periods of 30,0, 90, and 120s under different voltage (30,5, 60kV). The
SHI Yunjie(石芸洁) +3 more
doaj +1 more source
Research Status and Prospect of Emerging Physical Sterilization Technology of Solid Food Based on Electromagnetic Wave and Plasma(基于电磁波和等离子体的固态食品新兴物理杀菌技术研究现状与展望) [PDF]
Shipin kexue jishu xuebao, 2023 Sterilization of solid food has always been a key technical problem in food industry. In order to ensure an energy-saving, efficient, and safe sterilization process, in recent years, a series of emerging physical sterilization technologies have emerged ...
MA Haile(马海乐) +1 more
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Effect of Glow Discharge Cold Plasma Treatment on Improvement of Wheat Processing Quality [PDF]
, 2023 In order to improve the processing quality of wheat, newly harvested wheat was treated with glow discharge cold plasma. The changes in the physicochemical properties of wheat flour and the rheological properties of wheat flour dough after the treatment ...
LIU Ting, LI Miao, QI Xianke, WANG Ruolan
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, 2014 在边界等离子体中，氢分子具有相当高的密度，这些分子与等离子体发生碰撞可使氢分子的振动分布发生变化. 本文讨论氢分子的行为，采用了最新的截面数据，对于文献中尚无可利用的截面，运用半经典的Gryzinski方法进行计算. 基于准静态近似和准稳态碰撞辐射模型对氢及其同位素分子D2和T2 的振动分布进行了研究. 结果表明：当电子温度低于10 eV时，氢及其同位素分子的振动分布在较低的振动能级随着电子温度的升高而减小；而在较高的振动能级，分布则呈现相反趋势.
何曼丽 +4 more
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清洁能源科学与技术低温等离子体抛光技术利用其高度电离的特性，能够精确去除芯片材料表面的微小缺陷和杂质，提高芯片材料的平整度和光洁度，减少机械损伤和亚表面损伤，同时具有较高的材料去除率。本文综述了等离子体抛光技术在芯片材料加工领域的应用现状、优势及其局限性。具体探讨了等离子体辅助抛光（PAP）、等离子体化学气化加工（PCVM）、等离子体电解处理辅助抛光（PEP-MP）和等离子体选择刻蚀（PASE）等工艺技术的原理及应用，分析了其优势与局限性，最后对等离子体芯片抛光技术的发展进了展望 ...
闫辉 +7 more
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Effects of Sterilization Methods on the Quality and Shelf-Life of Hericium erinaceus and Yam Composite Beverage [PDF]
A composite beverage was made from Hericium erinaceus and yam. The effects of pasteurization, high-temperature sterilization and cold plasma sterilization on the in vitro antioxidant activity, volatile flavor composition and storage quality of the ...
LIU Zhicheng, HU Qiuhui, ZHAO Liyan, ZHANG Junmiao, MA Gaoxing
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