Results 51 to 60 of about 97,766,383 (179)
Angewandte Chemie, Volume 138, Issue 38, 14 September 2026.Eine nicht‐kanonische C16‐Sesquiterpensynthase aus Morganella morganii produziert das ungewöhnliche Grundgerüst Descartan. Ihr Cyclisierungsmechanismus wurde mittels Isotopenmarkierungsexperimenten und DFT‐Berechnungen aufgeklärt. Gezielte Mutagenese veränderte die Enzymfunktion und führte zu alternativen Produkten, darunter Voltairen, dessen ...
Kexin Yang +4 more
wiley +1 more source
AppliedChemThe presence of 2-methylisoborneol (2-MIB) in water is a critical global concern due to its low threshold and resistance to conventional processes. In the present study, activated carbon/alginate (AC/alginate) composite beads were synthesized via ionic ...
Iresha Lakmali Balasooriya +2 more
doaj +1 more source
, 2011 Ferrous salts are commonly used as coagulants in Water Treatment Plants (WTPs). When these salts are combined with hydrogen peroxide in acidic conditions – besides coagulation – an additional Advanced Oxidation Process (Fenton's reagent) can take place ...
Elias-Maxil, JA +7 more
core +1 more source
Microbiome‐mediated chemical communication in insects: Implications for pest management
Pest Management Science, Volume 82, Issue 9, Page 8132-8151, September 2026.Microbiome–semiochemical interactions involve the following processes: direct microbial synthesis, host gene regulation, precursor biotransformation, microbiome modulation and indirect ecological signaling. Abstract Insects rely on semiochemicals to regulate aggregation, mating, foraging, and host selection. This review synthesizes evidence that insect‐
Ioannis Eleftherianos +6 more
wiley +1 more source
, 2016 Biochemistry and Molecular Genetics of the Biosynthesis of the Earthy Odorant Methylisoborneol in Streptomyces ...
Chieh-Mei Wang (1300845) +1 more
core +1 more source
Electrochemical Detection of 2-Methylisoborneol (MIB) Using a Gold Electrode
International Journal of Electrochemical Science, 2019 Odorant substances have been detected in the drinking water of several countries and regions. Although the specific harm of these substances to the human body is not yet clear, they can lead to the decline of drinking-water sensory indicators.
Jia Du +5 more
doaj +1 more source
Food Science &Nutrition, Volume 14, Issue 8, August 2026.Parsley (Petroselinum crispum) was harvested at four ontogenetic stages (Pet‐1 to Pet‐4; May–September) under Mediterranean field conditions. Harvest timing significantly affected both agronomic yield and essential oil (EO) composition. Biomass yield peaked at Pet‐4 (10,076 kg da−1); EO content was highest at Pet‐2 (0.70%). GC–MS identified 55 volatile
Ayşe Betül Avci +3 more
wiley +1 more source
Química Nova, 2008 In this work, the efficiency of some homogeneous advanced oxidation processes (UVC/H2O2, Fe2+/H2O2, UVC/Fe2+/H2O2, UVA/Fe2+/H2O2, solar/Fe2+/H2O2) was investigated toward the degradation of geosmin and 2-methylisoborneol (2-MIB).
Adriane Martins de Freitas +2 more
doaj +1 more source
Journal of the World Aquaculture Society, 2023 Land‐based Atlantic salmon, Salmo salar, grow‐out facilities utilize depuration to remediate off‐flavor. Water used in this process is either discharged or repurposed as supply water in recirculating aquaculture systems (RAS).
John Davidson +3 more
doaj +1 more source
Water and Environment Journal, Volume 40, Issue 3, Page 524-535, August 2026.ABSTRACT Taste and odour compounds (T&O), particularly 2‐methylisoborneol (2‐MIB) and geosmin, pose persistent challenges in drinking water treatment, as conventional methods often achieve limited removal. This study provides a comparative evaluation of five treatment strategies: activated carbon (AC) adsorption, sulfonic acid‐modified activated carbon
Betul Aykut‐Senel +3 more
wiley +1 more source