Results 111 to 120 of about 3,459,998 (317)
Portrait of Elizabeth 'Biff' Ward, 6th August 2005 /
Title devised by cataloguer based on information from caption list.; Part of the collection: Collection of photographs of the International Women's Year 30th Anniversary Dinner at Old Parliament House, Canberra, 6th August 2005.; Acquired in digital ...
Givens, Bob.
core
Guideline for High‐Performance Liquid Chromatography Detection of Anthocyanins
ABSTRACT Anthocyanins, as water‐soluble natural pigments widely present in plants, have various biological activities such as antioxidation and anti‐inflammatory, and are widely used in the fields of food, cosmetics, and medicine. However, because of the presence of unstable phenolic hydroxyl groups in their structure, they are prone to degradation due
Zi‐Jun Xue +3 more
wiley +1 more source
Portrait of Justice Elizabeth Evatt, 6th August 2005 /
Title devised by cataloguer based on information from caption list.; Part of the collection: Collection of photographs of the International Women's Year 30th Anniversary Dinner at Old Parliament House, Canberra, 6th August 2005.; Acquired in digital ...
Givens, Bob.
core
Starch‐Molded Snacks Enriched With Nance (Byrsonima crassifolia L.) Fruit Flour Functional Potential
Nance flour enriches starch‐molded snacks with antioxidants and fiber. These innovative snacks offer high phenolic bioaccessibility and improved sensory appeal, valorizing an underutilized fruit for sustainable food development. ABSTRACT This study aimed to develop starch‐molded snacks enriched with nance (Byrsonima crassifolia L.) flour, a native ...
Mariana Carolina Fregoso‐Ultreras +5 more
wiley +1 more source
Portrait of Hon. Jocelyn Newman, 6th August 2005 [1] /
Title devised by cataloguer based on information from caption list.; Part of the collection: Collection of photographs of the International Women's Year 30th Anniversary Dinner at Old Parliament House, Canberra, 6th August 2005.; Acquired in digital ...
Givens, Bob.
core
Guidelines for Detecting the Foodborne Antibiotic‐Resistant Bacteria
ABSTRACT Foodborne antibiotic‐resistant bacteria threaten global public health and the economic. Standardized detection methods are crucial for effective prevention and control. Researchers encounter difficulties in choosing suitable techniques due to the variety of available approaches and the intricate nature of resistance mechanisms.
Yuanye Zeng, Fengxia Yang
wiley +1 more source
Portrait of Janet Jeffs chef, 6th August 2005 /
Title devised by cataloguer based on information from caption list.; Part of the collection: Collection of photographs of the International Women's Year 30th Anniversary Dinner at Old Parliament House, Canberra, 6th August 2005.; Acquired in digital ...
Givens, Bob.
core
Frailty definitions in Chinese‐language biomedical literature increasingly align with international frameworks, while retaining conceptual diversity, underscoring the need for multidimensional, cross‐cultural research and integration with traditional Chinese medicine for culturally sensitive clinical practice.
Haodong Wei +5 more
wiley +1 more source
Preparedness for Anthrax Epizootics in Wildlife Areas
Sarah Clegg
doaj +1 more source
Leaf photosynthesis largely determines the daughter corm yields in vegetative growth for saffron (Crocus sativus L.). Most of the previous researches focus on the spectral response in various species, but research on saffron leaves at different leaf ages
Dan Gao +6 more
doaj +1 more source

