Results 171 to 180 of about 3,459,998 (317)

Efficiency and Technology Gap in European Apple Production—A Metafrontier Model for Germany, Italy, and Poland

open access: yesAgribusiness, EarlyView.
ABSTRACT EU member states have exhibited varying rates of apple production growth. Technical efficiency (TE) estimation is suitable for identifying best‐practice farm performance. This study examined whether the development of the apple sector in Germany, Italy, and Poland was influenced by production efficiency, access to technology, as well as ...
Anika Muder, Jakub Staniszewski
wiley   +1 more source

[Portrait of Helen Garner, 15 March 2005] [picture] /

open access: yes, 2005
Title devised by cataloguer based on information from acquisition documentation.; Part of the collection: Collection of photographs of Helen Garner and Sara Dowse, 15 March 2005; Acquired in digital format; access copies available online.; Mode of access:
Seselja, Loui, 1948-
core  

Access to Finance and Innovation in the Canadian Food Processing

open access: yesAgribusiness, EarlyView.
ABSTRACT Innovation is a presumed channel through which finance affects productivity, yet there is limited research testing the relationship between finance and innovation in the food manufacturing sector. The purpose of the paper is to explore the determinants (e.g., financing, R&D, firm size, expenditure on innovation) of the adoption of innovation ...
Getu Hailu, Deepananda Herath
wiley   +1 more source

[Portrait of Alan Hopgood, 19 January 2005] [picture] /

open access: yes, 2005
Title devised by cataloguer based on information from acquisition documentation.; Acquired in digital format; access copies available online.; Part of the collection: Collection of photographs of Alan Hopgood, interviewer Bill Stephens, 19 January 2005.;
Power, Greg, 1974-
core  

Food Tastes in the United States: Convergence or Divergence?

open access: yesAgribusiness, EarlyView.
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley   +1 more source

Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis

open access: yesAgribusiness, EarlyView.
ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török   +6 more
wiley   +1 more source

Home - About - Disclaimer - Privacy