Results 221 to 230 of about 1,419,256 (349)
ABSTRACT Background and Objectives Intermediate wheatgrass (IWG), a new perennial crop, is being explored for food applications; however, nitrogen application effects on its properties have not been investigated. This study evaluated the effects of applying 90 kg ha−1 of nitrogen in spring or fall seasons on the properties of IWG grown in Minnesota and
Obed Aduama +3 more
wiley +1 more source
Echoes of eugenics: confronting its effects in indigenous genomics. [PDF]
Sherman CA +3 more
europepmc +1 more source
Alumina is modified with carbon nitride (CN@Al2O3) to intensify interaction of the support with the active phase during CO2 methanation. For this, CN@Al2O3 and bare Al2O3 are decorated with separately synthesised Co3O4 nanoparticles. Modification by CN stabilizes the nanoparticles, facilitates reduction, and results in an activity boost as well as ...
Angelina Barthelmeß +4 more
wiley +1 more source
A chemical analysis of 20th century traditional medicines curated at the Ditsong museum of culture History, Pretoria, South Africa. [PDF]
Bradfield J, Steenkamp PA, Dubery IA.
europepmc +1 more source
Towards a history of foodways in Africa before the 20th century
Monique Chastanet +3 more
openalex +1 more source
Review of Flash Joule Heating for the Synthesis of Graphene and Other Functional Carbon Materials
ABSTRACT Flash Joule heating (FJH), as a high‐efficiency and low‐energy consumption technology for advanced materials synthesis, has shown significant potential in the synthesis of graphene and other functional carbon materials. Based on the Joule effect, the solid carbon sources can be rapidly heated to ultra‐high temperatures (> 3000 K) through ...
Zhiwu Tan +10 more
wiley +1 more source

