Results 21 to 30 of about 480 (145)
Current Research in Microbial Sciences, 2021 Stenotrophomonas maltophilia strain P13 was isolated from the Kanchengayao glacier's accumulation zone. A comprehensive study was done on this strain as it produced protease enzyme and thus having industrial potential.
Mingma Thundu Sherpa +3 more
doaj +1 more source
Butterfly diversity in human-modified ecosystems of southern Sikkim, the eastern Himalaya, India
Journal of Threatened Taxa, 2018 Understanding wild biodiversity of agroecosystems and other human dominated landscapes are crucial for the management and conservation of biological resources.
Prem Kumar Chettri +3 more
doaj +1 more source
Adverse Events Following COVID-19 Vaccination among the Beneficiaries of Sikkim Manipal University: A Cross Sectional Study [PDF]
, 2021 Background: Covid-19, an infection caused by SARS- CoV2 has claimed millions of lives since late 2019 with no curative measures. In India, 4 vaccines have been approved for use i.e.
Bhutia, Eden Jamyang +4 more
core +2 more sources
Overview of Himalayan yellow raspberry (Rubus ellipticus Smith.): A nutraceutical plant [PDF]
, 2016 The constantly increasing demand for nutraceuticals is paralleled by a more pronounced request for natural ingredients and health-promoting foods. The multiple functional properties of Rubus ellipticus fits well in this trend.
Bhatt, S. S., Pandey, Yamuna
core +2 more sources
Results in Chemistry, 2020 A greener strategy for the synthesis of some functionalized heterocycles have been developed using Sonogashira cross-coupling reaction of furfural derived isoxazolidine and isoxazoline derivatives.
Bhaskar Chakraborty, Esmita Chettri
doaj +1 more source
Fermentation, 2022 Dahi and chhurpi are the homemade, mildly acidic and mouthfeel fermented dairy products of Sikkim in India. Since yeasts co-exist among traditional fermented dairy foods, we believe that some species of yeasts may have some probiotic properties.
Sonam Lama, Jyoti Prakash Tamang
doaj +1 more source
Correlation of the Osteogenic Protein-1 (OP-1) with Age, Cartilage metabolic Markers and Antioxidants in the Osteoarthritic Patients of Sikkim [PDF]
Journal of Clinical and Diagnostic Research, 2013 Background: Age and oxidative stress have been implicated as the main causes of the cartilage damage in osteoarthritis (OA). The osteogenic protein–1(OP–1), a member of the bone morphogenetic family (BMP), plays a major role in cartilage repair. Aim:
Sonam Choden Bhutia +2 more
doaj +1 more source
Fermentation Dynamics of Naturally Fermented Palm Beverages of West Bengal and Jharkhand in India
Fermentation, 2023 The term ‘toddy’ represents a group of different varieties of mild-alcoholic palm beverages of coastal and inland India, produced from the fresh saps of various palm trees through uncontrolled natural fermentation.
Souvik Das, Jyoti Prakash Tamang
doaj +1 more source
Internet of things for disaster management: state-of-the-art and prospects [PDF]
, 2017 Disastrous events are cordially involved with the momentum of nature. As such mishaps have been showing off own mastery, situations have gone beyond the control of human resistive mechanisms far ago.
Mukherjee, M., Ray, P. P., Shu, L.
core +1 more source
A Survey on Visual Programming Languages in Internet of Things
Scientific Programming, Volume 2017, Issue 1, 2017., 2017 Visual programming has transformed the art of programming in recent years. Several organizations are in race to develop novel ideas to run visual programming in multiple domains with Internet of Things. IoT, being the most emerging area of computing, needs substantial contribution from the visual programming paradigm for its technological propagation ...
Partha Pratim Ray, Alok Mishra
wiley +1 more source