Results 71 to 80 of about 66,402 (279)

Coping With Production Risk: Effects of Sown Plant Diversity on the Attractiveness of Crop Insurance in Grasslands

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT Increased frequency of extreme weather events, particularly droughts, threatens grassland farming by destabilizing yields and farms' economic viability. We examine, theoretically and through numerical simulations, how sown plant diversity (natural insurance) influences the attractiveness of indemnity and drought index insurance (formal ...
Nicolas Alou   +3 more
wiley   +1 more source

GÜREŞÇİ ÇOCUKLARDA BAZI KOORDİNATİF YETENEKLER ARASINDAKİ İLİŞKİNİN İNCELENMESİ

open access: yesSportif Bakış Spor ve Eğitim Bilimleri Dergisi, 2019
Bu araştırmanın amacı güreşçi çocuklarda bazı koordinatif yetenekler arasındaki ilişkinin incelenmesidir. Araştırmaya yaş ortalamaları 13.52±0.510 yıl, boy uzunluğu ortalamaları 1.53±0.075 metre ve vücut ağırlığı ortalamaları 49.20±12.987 kilogram olan ...
Alper Tunga PEKER   +4 more
doaj  

The Relationship Between Resilience and Internet Addiction in Young Adults: The Mediating Role of Self-Control

open access: yesAddicta: The Turkish Journal on Addictions
Examining the protective factors that may reduce the possibility of individuals’ internet addiction is important in almost every aspect of an individual's life.
Gülçin Güler Öztekin, Samet Ata
doaj   +1 more source

Unpacking the Farmland Capitalization Effect of Ethanol Establishment

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT We unpack the impact of expansions in ethanol production—as measured by proximity to newly constructed ethanol plants and capacity expansions—on farmland values using land transaction data from Kansas in combination with modern causal inference techniques.
Gabriel S. Sampson, Jisang Yu
wiley   +1 more source

Brucellosis Awareness and Knowledge: A Single Center Study From Eastern Anatolia

open access: yesNamık Kemal Tıp Dergisi
Aim: Brucellosis is a zoonotic disease prevalent in Turkey. The aim of this study is to assess the knowledge level about brucellosis and to lay the groundwork for necessary preventive measures.
Enes ERBAĞCI, Merve KILIÇ TEKİN
doaj   +1 more source

Drivers of Precision Agriculture Adoption in Italian Viticulture

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT This study examines the main drivers influencing the adoption of two types of precision farming technologies in the viticultural sector: Decision Support Systems (DSSs) and Variable Rate Technologies (VRTs). We apply a partial proportional odds model and find that socio‐demographic characteristics are not significant determinants of adoption ...
Olimpia Fontana   +3 more
wiley   +1 more source

RELATIONSHIP BETWEEN NURSING AND ELDERLY CARE STUDENTS’ ATTITUDES TOWARDS AGEISM

open access: yesBelitung Nursing Journal, 2017
Background: Perceptions of individuals and society about the elderly are reflected in the services provided to them. These reflections might be revealed in various fields such as health care services and sufficient job opportunities, or they could be ...
Merve ÇAYIR YILMAZ, Fatma Zehra İNCE
doaj  

The incumbent advantage: corporate power in agri-food tech

open access: yesJournal of Peasant Studies
The agri-food tech sector is touted for its potential to disrupt established industry. Yet research reveals that incumbent agribusinesses are buying their way into the sector through startup investments and acquisitions.
Madeleine Fairbairn, E. Reisman
semanticscholar   +1 more source

Blockchain technology in agri-food value chain management: A synthesis of applications, challenges and future research directions

open access: yesComputers in industry (Print), 2019
Agri-food value chain is an area of significant importance because of providing sustainable, affordable, safety and sufficient food, feed, fibre and fuel to consumers, it is critical to ensure these value chains running smoothly and successfully by ...
Guoqing Zhao   +6 more
semanticscholar   +1 more source

Bioactive Phenolic Compounds From Agri-Food Wastes: An Update on Green and Sustainable Extraction Methodologies

open access: yesFrontiers in Nutrition, 2020
Phenolic compounds are broadly represented in plant kingdom, and their occurrence in easily accessible low-cost sources like wastes from agri-food processing have led in the last decade to an increase of interest in their recovery and further ...
L. Panzella   +5 more
semanticscholar   +1 more source

Home - About - Disclaimer - Privacy