Results 201 to 210 of about 188,391 (277)

Amino Acid and Biogenic Amine Profiles in Sausages Reformulated With Processed, Fermented Oyster Mushrooms

open access: yesChemFoodChem, EarlyView.
This research showed that sausage reformulation preserves high essential amino acid and branched‐chain amino acid content, as well as increasing free amino acids (FAA) related to umami flavor and health‐promoting components such as GABA in the products.
Albert Gashi   +4 more
wiley   +1 more source

Foldamers With Two Distinct Helical Motifs Controlled by Solvent

open access: yesChemistry – A European Journal, EarlyView.
Alternating o‐phenylene and 2,3‐pyrazinylene oligomers were synthesized and their conformational behavior studied by NMR spectroscopy, x‐ray crystallography, and DFT calculations. They fold into well‐defined helices, but, remarkably, the folding motif depends on solvent: a compact helix in chloroform, but a much longer extended helix in acetone ...
Yinhui Liao   +6 more
wiley   +1 more source

Macrophage-mediated inflammation and microcalcification are associated with abdominal aortic aneurysm progression and clinical events. [PDF]

open access: yesBr J Surg
Forsythe RO   +17 more
europepmc   +1 more source

Design of Solar Energy Harvesting Reactor From 2D to 3D Structures for Solar Thermal Conversion

open access: yesCarbon Innovation, EarlyView.
ABSTRACT Solar energy utilisation is pivotal for advancing sustainable and renewable energy solutions, yet the rational design of high‐efficiency photothermal conversion devices remains a critical challenge. This paper systematically examines the evolution of photothermal reactor architectures from two‐dimensional (2D) to 3D structures, emphasising ...
Haozhe Zhuang   +8 more
wiley   +1 more source

New Insights Into the Three‐Dimensional Mechanics of the Flagellar Beat Cycle

open access: yesCytoskeleton, EarlyView.
ABSTRACT Advances in imaging at the molecular scale have provided greater detail concerning the three‐dimensional structure of the ciliary/flagellar axoneme. Additionally, it has recently been confirmed that electrostatic forces regulate the dynein‐tubulin interaction at the microtubule binding domain (MTBD) of dynein, and at the junction of the nexin ...
Charles B. Lindemann
wiley   +1 more source

Combating ESG Greenwashing Through AI Models: Evidence From Disaggregated AI Technologies, Mechanisms, and Thresholds

open access: yesCorporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT This study examines how artificial intelligence language models influence corporate environmental, social, and governance greenwashing (GWESG$$ {\mathrm{GW}}_{\mathrm{ESG}} $$) behavior, utilizing panel data from Chinese listed firms spanning 2012–2022.
Brahim Bergougui   +2 more
wiley   +1 more source

Home - About - Disclaimer - Privacy