Results 261 to 270 of about 12,321 (313)

Abattoir

2013
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Wouters, Ine, Collette, Quentin
openaire   +1 more source

Role of vets in abattoirs

Veterinary Record, 2015
AS a veterinarian who spent several years working in abattoirs, it is with sadness that I read the recent articles in the press following the Farm Animal Welfare Committee …
openaire   +2 more sources

Robotisation and intelligent systems in abattoirs

Trends in Food Science and Technology, 2021
Ian de Medeiros Esper, Alex Mason
exaly  

Machine learning and metagenomics reveal shared antimicrobial resistance profiles across multiple chicken farms and abattoirs in China

Nature Food, 2023
Michelle Baker, Yujie Hu, Nicola Senin
exaly  

Abattoir:

2023
openaire   +1 more source

Hybrid concentrated solar biomass (HCSB) systems for cogeneration: Techno-economic analysis for beef abattoirs in New South Wales, Australia

Energy Conversion and Management, 2022
Ella Middelhoff, Nick H Florin
exaly  

The Affective Abattoir

Cultureghem, an NGO based in Brussels' historic Abattoir, operates within a space marked by hyperdiversity, where people from 170 nationalities converge around two key needs: food and play. Initially referred to as a "no-go zone" in the city's poorer commune of Anderlecht, the Abattoir has been revitalized into a bustling "must-go zone," attracting ...
openaire   +1 more source

abattoir, n.

2023
openaire   +1 more source

Shelf-life and bacterial community dynamics of vacuum packaged beef during long-term super-chilled storage sourced from two Chinese abattoirs

Food Research International, 2020
Lixian Zhu, Rongrong Liang, Yanwei Mao
exaly  

The Abattoir Laboratory

Journal of the Royal Sanitary Institute, 1953
openaire   +2 more sources