Results 61 to 70 of about 55,455 (160)

Abiotic and Biotic Stress of the Crops and Horticultural Plants

open access: yesPlants
As sessile organisms, plants are continuously exposed to ever-changing environments during their life cycle [...]
openaire   +3 more sources

Abiotic and Biotic Stress in Plants [PDF]

open access: yes, 2019
Kul, Raziye   +8 more
openaire   +3 more sources

Editorial Closing: Plant Biotic and Abiotic Stresses Special Issue

open access: yesLife
In the current Anthropocene era, the exacerbation of climate volatility has transcended mere academic concern to become an existential threat to global food security [...]
Gastón Alfredo Pizzio
doaj   +1 more source

Impact of climate change in viticulture: understanding and mitigating abiotic and biotic stress in grapevine

open access: yesPlant Stress
Grapevine is one of the most important crops worldwide for economic value. Multiple abiotic stresses, including drought, heatwaves, soil salinity, increasingly threaten grapevine cultivation, critically impacting vine health, fruit yield and grape ...
Mirko Sodini   +4 more
doaj   +1 more source

Heterologous Expression of OtsB Increases Tuber Yield and Phenotypic Stability in Potato under Both Abiotic and Biotic Stresses. [PDF]

open access: yesPlants (Basel), 2023
Morgan BL   +9 more
europepmc   +1 more source

Responses of Vegetables to Abiotic and Biotic Stresses

open access: yesAsian Research Journal of Agriculture
The postharvest period is critical for preserving the quality and shelf life of vegetables. Horticultural produce, especially fruits and vegetables, is frequently subjected to various abiotic and biotic stresses throughout production, harvesting, handling, storage, and distribution.
Moomal Bharadwaj, Gunjan Sanadhya
openaire   +1 more source

Home - About - Disclaimer - Privacy