Results 301 to 310 of about 5,884,396 (376)

Towards Water, Food and Energy Security: The Global Challenges and Possible Solutions for a Holistic Vision of Sustainability

Irrigation and Drainage, EarlyView.
ABSTRACT This invited paper gives an overview of the challenges the world is facing and offers a possible solution for water and food security within the holistic integrated concept of the water–energy–food (WEF) nexus. The paper summarizes the experience the author gained through working on various research projects at national and international ...
Ragab Ragab
wiley   +1 more source

Genome-Wide Characterization of SlABCG Genes in Tomato Reveals Their Role in Saline-Alkali Tolerance. [PDF]

Genes (Basel)
Li Y, Guo W, Ji H, Cao W, Li G, Xu R, Gan L.   +6 more
europepmc   +1 more source

Effect of Vapor Pressure Deficit on Nutrient Uptake and Growth of Four Tomato Varieties Grown Hydroponically at Low Nutrient Concentrations

Journal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background Marginal water sources, such as wastewater, have been proposed as the basis for hydroponic nutrient solutions to improve the resource efficiency of greenhouse‐based tomato production. Such water sources are often low in plant‐available nutrient concentrations, and uptake and use efficiency of these nutrients may vary widely among ...
Theresa Detering, Jörn Germer, Folkard Asch   +2 more
wiley   +1 more source

The Role of Alternative Splicing in Polyploids in Response to Abiotic Stress. [PDF]

Int J Mol Sci
Fatima F, Yoo MJ.
europepmc   +1 more source

Analysis of the impact of a biostimulant developed with carbon‐dot and Brazil's dependence on foreign technologies

JSFA reports, EarlyView.
Abstract Fertilizers developed using carbon quantum dot nanotechnology may mitigate Brazil's technological dependence, directly influencing the future of global food production. Technological prospecting in the field of C‐dot‐based fertilizers revealed a global scarcity of such technologies, indicating high development potential. Although 10,000 patent
Grace F. Ghesti, Victor Seabra Dornas, Cristina M. Quintella, Aryane Ribeiro Oliveira, Amanda Felipe Reitenbach   +4 more
wiley   +1 more source

Disentangling the Effects of Biotic and Abiotic Dimensions of Ecological Opportunity on Individual Trophic Trait Variation. [PDF]

Mol Ecol
Villsen K, Archambaud-Suard G, Meglécz E, Blanchet S, Balmain JP, Bertrand M, Chappaz R, Dubut V, Corse E.   +8 more
europepmc   +1 more source

Enhancing polyphenol synthesis and antioxidant activity in Camellia sinensis using shikimic and salicylic acids

JSFA reports, EarlyView.
Abstract Background Camellia sinensis, widely consumed as tea, is the second most popular beverage globally and is valued for its health benefits. However, environmental stressors pose a significant challenge to the tea industry. This study investigates the potential of shikimic acid (ShA) and its derivative, salicylic acid (SA), as inducers to enhance
Mir Sultanul Arafin, Shelina Akter Sheuli, Sadia Sultana, Mahir Azmal, Ajit Ghosh   +4 more
wiley   +1 more source

LEA proteins and ABA signaling: reciprocal regulation in stress adaptation. [PDF]

Front Plant Sci
Hao C, Zhan X, Guo N, Liu J, Cui D.
europepmc   +1 more source

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori, Pedro Garcia Caparros, Antonella Castagna, Luisa Custódio, Valentina Lazazzara, Claus Krogh Madsen, Felicia Menicucci, Maria João Rodrigues, Katalin Solymosi, Jose Ramon Acosta Motos   +9 more
wiley   +1 more source

Rhizosphere fungal generalists drive plant metabolic adaptability via regulating soil micronutrient availability. [PDF]

Environ Microbiome
Zhang G, Ma J, Xiong G, Wei G, Luo Z, Gao L, Shi L, Huang L, Liu Y, Yang M, Zheng J, Zheng Y, Wei X, Wang Y, Dong L.   +14 more
europepmc   +1 more source