Results 91 to 100 of about 516 (117)

Effects of probiotics on the lipid profile: systematic review. [PDF]

J Vasc Bras, 2019
Gadelha CJMU, Bezerra AN.
europepmc   +1 more source

Obesity versus osteoarthritis: beyond the mechanical overload. [PDF]

Einstein (Sao Paulo), 2014
Sartori-Cintra AR, Aikawa P, Cintra DE.
europepmc   +1 more source

A first-year dornase alfa treatment impact on clinical parameters of patients with cystic fibrosis: the Brazilian cystic fibrosis multicenter study. [PDF]

Rev Paul Pediatr, 2013
Rozov T, Silva FA, Santana MA, Adde FV, Mendes RH, Brazilian Cystic Fibrosis Multicenter Study Group.   +5 more
europepmc   +1 more source

Influence of prematurity and birth weight on the concentration of α-tocopherol in colostrum milk. [PDF]

Rev Paul Pediatr, 2013
Grilo EC, Lira LQ, Dimenstein R, Ribeiro KD.   +3 more
europepmc   +1 more source

Alpha-tocopherol concentration in serum and colostrum of mothers with gestational diabetes mellitus. [PDF]

Rev Paul Pediatr, 2014
Resende FB, Clemente HA, Bezerra DF, Grilo EC, de Melo LR, Bellot PE, Dantas RC, Dimenstein R.   +7 more
europepmc   +1 more source

Brazilian Society of Angiology and Vascular Surgery 2023 guidelines on the diabetic foot. [PDF]

J Vasc Bras
Duarte EG, Lopes CF, Gaio DRF, Mariúba JVO, Cerqueira LO, Manhanelli MAB, Navarro TP, Castro AA, de Araujo WJB, Pedrosa H, Galli J, de Luccia N, de Paula C, Reis F, Bohatch MS, de Oliveira TF, da Silva AFV, de Oliveira JCP, Joviliano EÉ.   +18 more
europepmc   +1 more source

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Evaluación de la alimentación y consumo de nutrientes en menores de 3 años. Estudio piloto ALSALMA

Anales De Pediatría, 2014
Luis Peña-Quintana
exaly  

Nutrients, composition of tocotrienols, tocopherols, andγ-oryzanol, and antioxidant activity in brown rice before and after biotransformation Nutrientes, composición de tocotrienoles, tocoferoles yγ-oryzanol, y actividad antioxidante del arroz integral antes y después de la biotransformación

CYTA - Journal of Food, 2011
N G Malleshi
exaly  

Análisis cuantitativo de la ingesta de nutrientes en niños menores de 3 años. Estudio ALSALMA

Anales De Pediatría, 2015
Luis Peña-Quintana
exaly