Sources of polycyclic aromatic hydrocarbons exposure and their effects on glycolipid metabolism in pregnant women and their newborn in Haikou City, China. [PDF]
Cheng X, Gao H, Li Q, Zhang N, Lu Y.
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Direct observation and identification of resonance-stabilized radicals in a sooting flame. [PDF]
Mercier X +9 more
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Two-Year Hydrocarbon Variations in Sediments of the Ring of Cenotes, Yucatan, Mexico. [PDF]
Arcega-Cabrera F +4 more
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Smoked and Fermented Bushmeat (Mpunam) Products: Risk Assessment of Polycyclic Aromatic Hydrocarbons (PAHs) Resulting From Processing. [PDF]
Amponsah AS +3 more
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Impact of Anaerobic Pyrolysis Temperature on the Formation of Volatile Hydrocarbons in Wheat Straw. [PDF]
Roman K, Szadkowska D, Szadkowski J.
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Estimation of concentration and risk assessment of PAHs in urban water resources due to cigarette butt littering. [PDF]
Feizi R +7 more
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A comparative assesment of biostimulants in microbiome-based ecorestoration of polycyclic aromatic hydrocarbon polluted soil. [PDF]
Ehis-Eriakha CB +3 more
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Crude Oil Exposure During Gametogenesis in the Batch-Spawning Atlantic Cod (Gadus morhua): Effects on Gametes and Maternally Exposed Offspring Development. [PDF]
Erhart C +11 more
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Health risks assessment of polycyclic aromatic hydrocarbons (PAHs) in meat kebabs through meta-analysis and Monte Carlo simulation. [PDF]
Gholami-Borujeni F +4 more
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Evaluation of Polycyclic Aromatic Hydrocarbons (PAHs) in Pork Meat Cooked with Two Different Methods. [PDF]
Conchione C, Socal S, Barp L, Moret S.
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