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Metabolite Profiling, Modulation of Glucose Metabolism and Antioxidant Activity Reveals the Protective Effect of Sulfated Polysaccharides From <i>Gracilaria gracilis</i> in Hepatic Tissues of Type 2 Diabetic Rats. [PDF]

Food Sci Nutr
Mpungose L, Olasehinde TA, Erukainure OL, Kumar A, Islam MS, Olaniran AO.   +5 more
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Iron Recovery from Ilmenite via Mechanochemical Treatment, Acid Leaching, and Electrodeposition for Lunar Resource Utilization. [PDF]

ACS Omega
Wajima T.
europepmc   +1 more source

Phosphonic, arsonic, stibonic, and bismuthonic acids: a unified perspective on a fragmented family of group 15 oxyacids.

Inorg Chem Front
Tra BYE, Johnstone TC.
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Amino Acid Functionalization Influences the Binding of Thiophene-Vinylene-Benzothiazolium-Based Fluorescent Ligands to Protein Deposits in Tissue Sections With Alzheimer's Disease Pathology. [PDF]

ChemMedChem
Björk L, Vidal R, Ghetti B, Lindgren M, Klingstedt T, Nilsson KPR.   +5 more
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Blueberry phytochemicals modulate the gut-vascular axis through microbiome-metabolome interaction.

Food Funct
Satheesh Babu AK, Petersen C, Robeson MS, Iglesias-Carres L, Paz HA, Ratliff JG, Zhong Y, Bell R, Shankar K, Wankhade UD, Neilson AP, Anandh Babu PV.   +11 more
europepmc   +1 more source

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Acidity of hydroxamic acids and amides

Organic & Biomolecular Chemistry, 2003
The relatively strong acidity of hydroxamic acids was analyzed by means of isodesmic reactions in which this acid or its anion is formed from simpler precursors. Acidity of amides was analyzed in the same way. Energies of all compounds involved in the reactions were calculated at the B3LYP/AUG-cc-pVTZ//B3LYP/6-311 + G(d,p) level; at this level a good ...
Stanislav, Böhm, Otto, Exner
openaire   +2 more sources