Results 11 to 20 of about 8,912 (290)
Regulation of Organelle Acidity [PDF]
The Journal of General Physiology, 2001 Intracellular organelles have characteristic pH ranges that are set and maintained by a balance between ion pumps, leaks, and internal ionic equilibria. Previously, a thermodynamic study by Rybak et al. (Rybak, S., F. Lanni, and R. Murphy. 1997. Biophys. J.
Grabe, Michael, Oster, George
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EFSA Journal, 2023 Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on Lactiplantibacillus plantarum DSM 11520 when used as a technological additive (acidity regulator) in feed for horses, dogs, cats and pet rabbits.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +22 more
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EFSA Journal, 2021 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the additive consisting of Propionibacterium freudenreichii ssp.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +25 more
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Scientific Opinion on the safety and efficacy of malic acid and a mixture of sodium and calcium malate when used as technological additives for all animal species [PDF]
EFSA Journal, 2014 An application has been made for the re-authorisation of malic acid as a preservative in feed and an acidity regulator in feed for cats and dogs and for the authorisation of a mixture of sodium and calcium salts of malic acid to be used as an acidity ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
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EFSA Journal, 2023 Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of Streptococcus salivarius DSM 13084/ATCC BAA 1024 as a technological additive (functional group: acidity regulators) in feed for
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +27 more
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EFSA Journal, 2022 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of Pediococcus acidilactici CNCM I‐4622 when used as a ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +26 more
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INVESTIGATION OF THE PROCESS OF MELTING OF COTTAGE CHEESE RAW MATERIAL WHEN MANUFACTURING PROCESSED CHEESES [PDF]
Техника и технология пищевых производств, 2017 Theoretical data on the process of rennet cheese melting and characteristics of cheese-melting salts used in the industry are given. It is shown that the process of melting of cottage cheese raw material differs from melting of rennet cheese that is ...
Lupinskaya S.M., Gantseva A.N.
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EFSA Journal, 2021 Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of potassium diformate (Formi™ LHS) as a technological feed additive for piglets (weaned) and pigs for fattening. The FEEDAP Panel
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +23 more
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Scientific Opinion on the safety and efficacy of sodium hydroxide for dogs, cats and ornamental fish [PDF]
EFSA Journal, 2012 <p>The additive consists, by specification, of a minimum of 98.0 % sodium hydroxide or alkali in the solid form, the content of solutions scaled accordingly, based on the stated or labelled concentration.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
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STUDY OF FOOD ADDITIVES COMPOSITION IN COMMERCIALLY PROCESSED BEEF PRODUCTS
Jurnal Teknologi dan Industri Pangan, 2021 Beef is one of the favorite red meats containing various essential nutrients. In the processed beef products, food additives are used for multiple purposes including preservation, moisture and texture re-tention, improvement of flavor and stability of ...
Mirza Rizqi Zulkarnain +2 more
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