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OXA β-lactamases fromAcinetobacterspp. are membrane-bound and secreted into outer membrane vesicles

open access: yes
Capodimonte L   +6 more
europepmc   +1 more source
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Acinetobacter spp. in food and drinking water – A review

Food Microbiology, 2021
Acinetobacter spp. has emerged as a pathogen of major public health concern due to their increased resistance to antibiotics and their association with a wide range of nosocomial infections, community-acquired infections and war and natural disaster-related infections.
Carvalheira, Ana   +2 more
openaire   +4 more sources

Acinetobacter spp. and the Clinical Environment

Indoor and Built Environment, 2006
Infections associated with Acinetobacter spp. are an increasing problem in hospitals around the world, with many infections being multiply resistant to antibiotics. Acinetobacter spp. are particularly hardy and can survive on dry surfaces for long periods of time. They have also been cultured from the air on hospital wards.
P.A. Sleigh   +3 more
openaire   +2 more sources

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