Results 81 to 90 of about 33,914 (255)

Equine epiglottitis: Diagnosis, treatment and outcome

open access: yesEquine Veterinary Journal, Volume 58, Issue 1, Page 143-149, January 2026.
Abstract Background Epiglottitis is an uncommon upper airway pathology manifested endoscopically by mucosal oedema, reddening and thickening of the epiglottic mucosa. Literature on epiglottitis in horses is sparse. Objectives To describe the diagnosis, treatment and outcome of Thoroughbred and Standardbred racehorses diagnosed with epiglottitis at a ...
Carlos Jimenez   +3 more
wiley   +1 more source

Analysis of the Effects of Dietary Pattern on the Oral Microbiome of Elite Endurance Athletes [PDF]

open access: yes, 2019
Although the oral microbiota is known to play a crucial role in human health, there are few studies of diet x oral microbiota interactions, and none in elite athletes who may manipulate their intakes of macronutrients to achieve different metabolic ...
Burke, Louise M   +8 more
core   +3 more sources

Health Benefits and Therapeutic Potential of Quercetin

open access: yesJournal of Food Biochemistry, Volume 2026, Issue 1, 2026.
Quercetin, a polyphenolic compound prevalent in many fruits, vegetables, and other dietary sources, has attracted considerable interest due to its extensive health benefits. This review examines its diverse biological properties, particularly its antioxidant and anti‐inflammatory effects. The study integrates recent scientific findings to elucidate the
Mahendra Aryal, Kim Wei Chan
wiley   +1 more source

Biotechnological Production of Succinic Acid by Actinobacillus Succinogenes Using Different Substrate

open access: yesChemical Engineering Transactions, 2013
Succinic acid, also known as butanoic acid, is widely applicated in the food industry, pharmaceuticals, agriculture and as a precursor of many chemical compounds including: adipic acid, 1,4-butanediol tetrahydrofuran N-methyl pyrrodidinone, 2 ...
M. de Barros   +3 more
doaj   +1 more source

Evolutionary Origins and Virulence Determinants of ST25 Hypervirulent Klebsiella pneumoniae in Swine: Genomic Insights and Functional Validation

open access: yesTransboundary and Emerging Diseases, Volume 2026, Issue 1, 2026.
The global spread of multidrug‐resistant hypervirulent Klebsiella pneumoniae (MDR‐HvKp), among which carbapenem‐resistant strains are of major concern, poses a severe threat to public health due to its high mortality rate and extremely limited treatment options.
Zheng Chen   +16 more
wiley   +1 more source

INVESTIGATION OF PERIODONTITIS PATIENTS AND COMPARISON WITH CONTROL GROUP

open access: yesIranian Journal of Public Health, 1998
The bacterial population found in the gingival sulcus region in periodontitis consists of gram negative microorganisms; most of them are obligate anaerobes and capnophil, including Porphyromonas, Prevotella, Fusobaclenuin, Welinella, Actinobacillus ...
M.H. Satan   +3 more
doaj  

Design of B‐Cell Multi‐Epitope Subunit Vaccines Against Glaesserella parasuis by Reverse Vaccinology: An In Silico and In Vivo Study

open access: yesTransboundary and Emerging Diseases, Volume 2026, Issue 1, 2026.
Glässer’s disease caused by Glaesserella parasuis (GPS) is a severe disease that results in substantial economic losses to the swine industry worldwide. Here we describe a multiepitope vaccine cocktail (MEVC) that was designed using reverse vaccinology and immunoinformatics. The MEVC was comprised of three multiepitope subunits (MESs, designated as TB,
Yan Gong   +10 more
wiley   +1 more source

Microbial Community Composition Impacts Pathogen Iron Availability during Polymicrobial Infection [PDF]

open access: yes, 2016
Iron is an essential nutrient for bacterial pathogenesis, but in the host, iron is tightly sequestered, limiting its availability for bacterial growth. Although this is an important arm of host immunity, most studies examine how bacteria respond to iron ...
Abraham, Nader   +3 more
core   +4 more sources

Succinic Acid Production by Engineered Mannheimia succiniciproducens and Its Use in Chemoenzymatic Poly(Butylene Succinate) Synthesis

open access: yesBiotechnology and Bioengineering, Volume 122, Issue 12, Page 3393-3405, December 2025.
Succinic acid is produced by the fermentation of metabolically engineered Mannheimia succiniciproducens, purified, and used to synthesize poly(butylene succinate) using a two‐step process that involves the esterification of succinic acid and ethanol, followed by enzymatic transesterification of diethyl succinate and 1,4‐butanediol.
Ji Yeon Kim   +4 more
wiley   +1 more source

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