Results 261 to 270 of about 190,802 (300)
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Current Opinion in Clinical Nutrition and Metabolic Care, 2016
Advances in our understanding of the treatment of severe acute malnutrition (SAM) in a resource-limited environment are needed to improve outcome.Ready-to-use therapeutic foods (RUTFs) made from local products and with reduced milk content lower costs and may be effective in older children.
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Advances in our understanding of the treatment of severe acute malnutrition (SAM) in a resource-limited environment are needed to improve outcome.Ready-to-use therapeutic foods (RUTFs) made from local products and with reduced milk content lower costs and may be effective in older children.
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Mortality in children with severe acute malnutrition
Clinical Nutrition ESPEN, 2019Malnutrition is a major contributor to the global disease burden, accounting for more than one-third of child deaths worldwide. Severe Acute Malnutrition is a disease that is an underlying condition in many under five admissions in the study area of Hiwot Fana Specialized University Hospital, Harare and in Ethiopia as a whole.The main objective of the ...
Hannibal K, Abate +3 more
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Malnutrition in Infants with Acute Diarrheal Syndrome
Journal of Pediatric Gastroenterology and Nutrition, 1982The data from the charts of 109 infants who were younger than 9 months of age and who had been hospitalized with acute diarrheal syndrome in 1978 were compared with data from the charts of 108 healthy infants of the same age range with the same sex and ethnic distributions who were attending well‐child clinics serving the same geographic area during ...
F, Jalili +6 more
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Management of severe acute malnutrition in children
The Lancet, 2006Severe acute malnutrition (SAM) is defined as a weight-for-height measurement of 70% or less below the median, or three SD or more below the mean National Centre for Health Statistics reference values, the presence of bilateral pitting oedema of nutritional origin, or a mid-upper-arm circumference of less than 110 mm in children age 1-5 years.
Steve, Collins +5 more
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Arbor Clinical Nutrition Updates, 2008
In a nutshellIntensive medical treatment of severe acute malnutrition can substantially reduce case mortality from the 30% to the 4% range.However, community-based management using fortified ready-to-eat foods for all but the most severe cases offers a better overall public health solution.
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In a nutshellIntensive medical treatment of severe acute malnutrition can substantially reduce case mortality from the 30% to the 4% range.However, community-based management using fortified ready-to-eat foods for all but the most severe cases offers a better overall public health solution.
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Influence of Obesity and Malnutrition on Acute Heart Failure
Revista Española de Cardiología (English Edition), 2012Obesity is an independent risk factor for the development of heart failure. Several recent studies have found better outcomes of heart failure for obese patients, an observation termed as the "obesity paradox." On the other hand, the negative effect of malnutrition on the evolution of heart failure has also been clearly established.Data from the ...
Zapatero, A +6 more
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Ichthyosis and severe acute malnutrition
Egyptian Journal of Dermatology and Venereology, 2018Ichthyosis is a cutaneous disorder characterized by hyperkeratosis of the skin. It is mostly congenital; however, acquired cases have been reported in patients with severe malnutrition. Furthermore, congenital ichthyosis has been associated with micronutrient deficiency such as vitamin D deficiency, resulting in rickets in ∼41% of cases.
Ibrahim Aliyu, Sani Mado
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[Acute malnutrition in children].
Ugeskrift for laeger, 2018The prevalence of malnutrition has declined significantly over the last 30 years. Despite this, malnutrition remains a major cause of illness and death among children worldwide, particularly in low- and medium-income countries. Marasmus and kwashiorkor are the most life-threatening forms of malnutrition.
Maren Johanne, Rytter +3 more
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[Severe acute malnutrition in children].
Ugeskrift for laeger, 2010Severe acute malnutrition (SAM) affects approx. 19 million children below five years of age in low and middle income countries. Both shortage and low quality of foods are important determinants of SAM. With the development of special ready-to-use foods and by using simple treatment protocols, it is now possible to treat SAM successfully outside ...
Christian, Fabiansen +4 more
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