Aedes aegypti var. queenslandensis: the pale phenotype of Aedes aegypti L. has landed in Amapá. [PDF]
Saraiva JF +7 more
europepmc +1 more source
Abstract The food enzyme aspergillopepsin I (EC 3.4.23.18) is produced with the non‐genetically modified Aspergillus niger strain CCTCC M 2023234 by Suntaq International Limited. The food enzyme was free from viable cells of the production organism. The food enzyme is intended to be used in eight food manufacturing processes.
EFSA Panel on Food Enzymes (FEZ) +14 more
wiley +1 more source
Morin hydrate reduces survival and fertility, delays development and weakens lipid reserves in Aedes aegypti [PDF]
Luan Valim dos Santos +9 more
openalex +1 more source
Genetics of range expansion and admixture of Aedes aegypti populations in California. [PDF]
Campos M +5 more
europepmc +1 more source
Dengue virus serotype 4 in Aedes aegypti mosquitoes in Kenya. [PDF]
Joensuu R +13 more
europepmc +1 more source
Repellent effects of insecticides against Aedes aegypti: a systematic review. [PDF]
Koerich LB +10 more
europepmc +1 more source
Vector monitoring of Aedes aegypti in the Autonomous Region of Madeira, Portugal
A PG Almeida +5 more
openalex +1 more source
A single-nucleus transcriptomic atlas of the adult Aedes aegypti mosquito. [PDF]
Goldman OV +23 more
europepmc +1 more source
Competitive Viral Interference Controls Arbovirus Co-Transmission in Aedes aegypti. [PDF]
Balakrishnan B +3 more
europepmc +1 more source
Genetic variability of Aedes aegypti in the Americas using a mitochondrial gene: evidence of multiple introductions [PDF]
José Eduardo Bracco +3 more
openalex +1 more source

