Results 101 to 110 of about 12,371 (221)

Microbiological Hazards of Animal-Based Foods in Brazilian Informal Markets: A case Study of Fishery and Meat Products in Northern Tocantins

Journal of Food Protection
The informal production and commercialization of animal-based foods remain widespread in regions distant from major urban centers in Brazil, often lacking sanitary inspections and posing significant public health risks.
José C. Ribeiro-Júnior, Cristiane A. Nascimento, Nara T. Aguiar, Ana P.N. Correia, Kira F.L. Alves, Luciana B.S.B. da Costa, Fernanda M. de Lira, Cátia M.O. Lobo, Amauri A. Alfieri   +8 more
doaj   +1 more source

Minimum group-specific minimum bactericidal concentrations of dentifrices TD (black), FD (grey), SFD1 (white) and SFD2 (hatched) against salivary microorganisms tested in Tryptone Soya Broth, Wilkins Chalgren Broth with mucin or Artificial Saliva under aerobic or anaerobic conditions.

, 2016
Data show group-specific bactericidal activity for total aerobes (T-AE), total anaerobes (T-AN), Streptococci (S) and Gram-negative anaerobes (GN). Error bars represent standard errors for three biological replicates, each with three technical repeats ...
Andrew J. McBain (368017), Sarah Forbes (1808104), Joe Latimer (1808107), Prem K. Sreenivasan (1808101)   +3 more
core   +1 more source

Bacterial liberation of crude oil from an oil-sand mixture

, 1956
A study was made of oil release by 190 strains of bacteria from a standard crude oil-sand mixture (10% w/w) in 25 x 200 mm glass columns and 20 x l50 mm screw-cap tubes.
Bucanek, Fred Floyd
core  

Distribution of gut microbiota across intestinal segments and their impact on human physiological and pathological processes

Cell & Bioscience
In recent years, advancements in metagenomics, metabolomics, and single-cell sequencing have enhanced our understanding of the intricate relationships between gut microbiota and their hosts.
Ke Yang, Guangqin Li, Qihong Li, Wei Wang, Xu Zhao, Nan Shao, Hui Qiu, Jing Liu, Lin Xu, Juanjuan Zhao   +9 more
doaj   +1 more source

Relative abundance of the 10 major OTUs found at the genus-level in vaginal microbiota types “A” (a), “B” (b) and “C” (c).

, 2015
The blue bars refer to aerobes and facultative anaerobes, red bars to obligate anaerobes and white bars to unspecified bacterial metabolisms. Results are shown as the mean and standard deviation of each group, and different symbols represent statistical ...
Kelly Moreira Grillo Ribeiro Branco (830109), Flávio Marcos Gomes Araujo (830113), Laura Rabelo Leite (830112), Jacques Robert Nicoli (830115), Guilherme Corrêa de Oliveira (830116), Mateus Laguardia-Nascimento (830108), Anna Christina de Matos Salim (830114), Silvia Giannattasio-Ferraz (830111), Marcela Ribeiro Gasparini (830110), Edel Figueiredo Barbosa-Stancioli (830117)   +9 more
core   +1 more source

Recurrent Furunculosis: incidence of anaerobes and fungi

, 2017
Background: The occurrence of recurrent furunculosis is common. However, the only cause for the infection reported till this date was aerobes and prior reported series did not identify anaerobes as causative organisms.Methods: A retrospective study of ...
Arun Kant, Upma Narain, Ashok Kumar Bajaj   +2 more
core   +1 more source

Acute thrombocytosis in a patient treated with ertapenem

European Journal of Case Reports in Internal Medicine
Ertapenem, a carbapenem-type beta-lactam antibiotic, demonstrates broad-spectrum efficacy against a wide range of Gram-positive and Gram-negative bacteria, including aerobes and anaerobes.
Edward K. Sarfo, Jennifer L. Dziemianko, Thomas Chen, Kosuke K. Iwaki   +3 more
doaj   +1 more source

Survival of mesophilic and psychrotrophic aerobes, lactic acid bacteria and Listeria monocytogenes in nisin-treated frankfurters

, 2015
A nisina é uma bacteriocina produzida por Lactococcus factis subsp. lactis e seu uso é permitido como conservador de alimentos em diversos países. Em 1998, o Ministério da Agricultura e Abastecimento do Brasil, em atitude pioneira, autorizou a aplicação ...
Castro, Alexandra Pastor
core   +1 more source

Refrigerated raw milk quality of a processing plant in the north of Parana after the implementation of changes imposed by NI 62 of 2011
Qualidade do leite cru refrigerado de uma planta de processamento, no norte do Paraná, após a implementação das mudanças impostas pela NI 62 de 2011

Semina: Ciências Agrárias, 2012
This study aimed to compare the microbiological and physicochemical quality of raw milk from individual and collective tanks, identify the psychrotrophic microbiota of refrigerated raw milk and verify compliance with current legislation.
Elsa Helena Walter de Santana, Lina Casale Aragon-Alegro, Cínthia Hoch Batista de Souza, Marcela de Rezende Costa, Vanerli Beloti, Ronaldo Tamanini, Juliana Ramos Pereira, Fernanda Serpeloni Catanio, Osney Massami Inay, Alisson Santana da Silva   +9 more
doaj  

RECENT INVESTIGATIONS ON THE AEROBIC AND AN-AEROBIC METABOLISM OF CARBOHYDRATES [PDF]

Journal of General Physiology, 1927
openaire   +2 more sources