Results 61 to 70 of about 284,691 (215)
This schematic illustrates the encapsulation of Passiflora edulis seed oil (PFSO) into lipid nanoparticles (LNP‐PFSO), transforming waste into value. The nanoparticles, optimized for size (126 nm, PDI: 0.19), were characterized (SEM, FTIR, XRD) and tested for antimicrobial and antioxidant activities, with applications in food fortification or active ...
Letícia A. D. Morais +7 more
wiley +1 more source
Prevalência de sintomas neuro-músculo-esqueléticos nos agricultores [PDF]
A agricultura é considerada uma actividade fisicamente árdua, acarretando riscos para a saúde dos seus trabalhadores. Avaliar a prevalência de sintomatologia neuro-músculo-esquelética em agricultores e identificar os seus factores de risco.
Melo, Cristina, Ribeiro, Sandra
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Abstract As the world continues to grapple with severe climate change impacts over the past decade, states and international organisations are committing to ambitious policies/projects to build “resilience” while scaling up development efforts. At a critical juncture where questions of political power and knowledge production become salient, this paper
Clement Amponsah
wiley +1 more source
Farming Assistant Web Services: Agricultor
Abstract: Our farming assistant web services provides assistance to new as well as establish farmers to get the solutions to dayto-day problems faced in the field. A farmer gets to connect with other farmers throughout India to get more information about a particular crop which is popular in other states.
openaire +1 more source
Analisis de la produccion y comercializacion de aji (Capsicum annum L. var longum Sendt) de la VII Region [PDF]
Resumen (Spanish, English)88 p.La VII región de Chile es la más importante en la producción nacional de ají (Capsicum annuum L. var. longum Sendt.), representando las 2/3 de ésta; de las cuales el 90% se concentra en las localidades de Villa Prat y ...
Farias Fernandez, Gemita Rosa +2 more
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Abstract The global agrifood system faces significant threats due to rapid and interconnected social‐ecological changes, including climate change, land‐use shifts, demographic changes and emerging diseases. Small‐scale farmers are among the most vulnerable groups to these changes due to their direct dependence on their environment.
Julián Caviedes +7 more
wiley +1 more source
Avaliação de linhagens e cultivares de feijoeiro comum para agricultura familiar em Goiás. [PDF]
O objetivo deste trabalho foi selecionar cultivares e linhagens de feijoeiro comum adaptadas ao sistema de produção dos pequenos agricultores, por meio da implementação de ensaios de VCU (Valor de cultivo e uso) nas propriedades dos agricultores no ...
DEL PELOSO, M. J. +5 more
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A Comparative LCA of Field Grown Lettuce Versus Vertically Farmed Lettuce
ABSTRACT Climate change has accelerated the degradation of agricultural land, prompting innovation to develop and adapt current global production systems to accommodate more people with increased demand for resources. Novel technologies such as vertical farming offer an opportunity to secure climate‐resilient food production. This study used Life Cycle
Michael Gargaro +3 more
wiley +1 more source
Feijoeiro comum: opção de sustentabilidade para agricultura familiar no Estado de Goiás. [PDF]
O objetivo deste trabalho foi avaliar a viabilidade de diferentes cultivares e linhagens de feijoeiro-comum ao sistema de produção dos pequenos agricultores no Estado de Goiás.
CORRÊA, R. S. +9 more
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ABSTRACT This article analyzes the different expressions of authenticity, fidelity, and genuineness surrounding the Mexican culinary scene in New York. On the one hand, self‐identified Mexicans express sensory and memory nostalgia during the production and consumption of foods they recognize as their own.
Axel G. Elías Jiménez
wiley +1 more source

