Results 151 to 160 of about 955,746 (335)

Food Science and Technology at the Food and Agriculture Organization: Dr. Z. I. Kertesz [PDF]

, 1962
Drs Cox, H. Fraenkel‐Conrat, M. Grunberg‐Manago, Li Ton, Satoshi Osawa, H. Schuster, Geoffrey Zubay   +6 more
openalex   +1 more source

Impact of Food Labeling Information on Consumer Purchasing Decision: With Special Reference to Faculty of Agricultural Sciences☆

, 2016
B. Bandara, Dam de Silva, B. Maduwanthi, W.A.A.I. Warunasinghe   +3 more
semanticscholar   +1 more source

Toward Advancement of Fabrication Techniques of Neuromorphic Computing Devices Based on 2D Materials

Advanced Materials Technologies, EarlyView.
This review highlights emerging fabrication techniques of 2D material‐based neuromorphic devices, emphasizing proximity vapor transfer for bioinspired optoelectronic applications. Abstract The growing necessity for power‐efficient and cognitive computation mechanisms has driven progress in neuromorphic computing which seeks to imitate the synaptic ...
Shubham Umeshkumar Gupta, Malkeshkumar Patel, Naveen Kumar, László Pohl, Min‐Joon Park, Sung‐Min Youn, Chaewhan Jeong, Joondong Kim   +7 more
wiley   +1 more source

Smart Sampling Capsule for Capture and Detection of Enteric Pathogens in the Small Intestine

Advanced Materials Technologies, EarlyView.
An ingestible smart sampling capsule for capturing asymptomatic enteric pathogens at their primary sites of interaction within the small intestine. This capability enables non‐invasive detection of early pathogen colonization within the gut environment prior to fecal shedding, providing a robust approach for pathogen surveillance and microbiome studies.
Akshay Krishnakumar, Devendra Sarnaik, Nicholas L. F. Gallina, Robyn R. McCain, Christa Crain, Arun K. Bhunia, Rahim Rahimi   +6 more
wiley   +1 more source

Advanced Materials in Responsible Electronics: Innovations for Sustainability, Health, and Circularity

Advanced Materials Technologies, EarlyView.
Contemporary electronic devices produce significant waste, harming ecosystems. Innovation in design, consumption, materials, and end‐of‐life management is crucial. This review explores advanced materials for sustainable and responsible electronics, highlighting their potential to reduce environmental and health hazards while improving device ...
Rawan Omar, Jiawei Yang, Tan‐Phat Huynh, Kiran Gulia, Sooyun Caroline Tavolacci, Weiwei Wu, Yan Wang, Hossam Haick   +7 more
wiley   +1 more source

When Cellulose Moves: Smart Sensors and Actuators

Advanced Materials Technologies, EarlyView.
This review highlights cellulose‐derived soft actuators alongside with cellulose‐based sensors. Emphasis is placed on their integration into multifunctional devices that couple sensing and actuation to mimic natural motion and adaptability. We also discuss the challenges of achieving robust, reversible, and multi‐stimuli‐responsive motion, and outline ...
Francisco Sousa, José F. Malta, Ana P. C. Almeida   +2 more
wiley   +1 more source

Scalable Fabrication of Electrochemical Sensors Via Inkjet Printing of Functionalized Graphene for Pesticide Detection

Advanced Materials Technologies, EarlyView.
Inkjet printing enables uniform, reproducible, and stable deposition of nitrogen‐doped graphene acid (NGA) on screen‐printed electrodes, outperforming traditional drop‐casting. The resulting electrochemical sensor exhibits enhanced sensitivity, long‐term stability, and efficient imidacloprid detection.
Martin‐Alex Nalepa, Lueda Kulla, Petr Jakubec, Vítězslav Hrubý, David Panáček, Ivan Dědek, Majlinda Vasjari, Michal Otyepka   +7 more
wiley   +1 more source

Correction: Evaluation of protein extraction methodologies on bacterial proteomic profiling: a comparative analysis. [PDF]

Front Microbiol
Jiang H, Han A, Zhang Y, Li Y, Jiang C, Du Q, Fan R, Yang Y, Han R.   +8 more
europepmc   +1 more source

Preface: First International Conference on Food and Agricultural Sciences (ICFAS 2022) [PDF]

openalex   +1 more source

Viscosity and starch particle size effects on rehydration of freeze‐dried carrots Alejandro Marabi and I Sam Saguy. Journal of the Science of Food and Agriculture85(4):700–706 (2005) [PDF]

, 2005

openalex   +1 more source