Results 161 to 170 of about 2,169,169 (353)

Generative Artificial Intelligence Shaping the Future of Agri‐Food Innovation

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Emerging use cases of generative artificial intelligence in agri‐food innovation. ABSTRACT The recent surge in generative artificial intelligence (AI), typified by models such as GPT, diffusion models, and large vision‐language architectures, has begun to influence the agri‐food sector.
Jun‐Li Xu, Dimitrios Argyropoulos, Tamíris da Costa   +2 more
wiley   +1 more source

Dissemination and adoption of bottom-up agriculture to improve soil fertility in Africa: An interdisciplinary approach [PDF]

, 2018
Soil fertility is at stake at a global scale, putting pressure on food security, poverty alleviation and environmental protection, under scenarios of climate change that in most cases aggravate the threat. In sub-Saharan Africa, a combination of depleted
Adamtey, Noah, Fliessbach, Andreas, Nicolay, Gian L., Sousa, Fernando, Spurk, Christoph   +4 more
core  

The impact of the Russia–Ukraine war on stock prices, profits and perceptions in the food supply chain

Agribusiness, EarlyView.
Abstract The Russian invasion of Ukraine in February 2022 had profound consequences for the global economy. As both countries are major commodity exporters, the food value chain was also affected. This study investigates the impact of the invasion on stock prices, profitability and sentiments of agribusinesses along the food supply chain by using an ...
Julia Höhler, Ivo Harmens, Alfons Oude Lansink   +2 more
wiley   +1 more source

Do outgrower schemes enhance technology adoption and productivity? Evidence from maize farmers in Northern Ghana

Agribusiness, EarlyView.
Abstract Nucleus outgrower schemes are contractual arrangements where well‐resourced large‐scale farmers (nucleus farmers) are empowered by development support agencies to take charge of smallholder farmers, by providing them with market access and the necessary training on agronomic practices and farm inputs for production.
Dominic Tasila Konja, Awudu Abdulai
wiley   +1 more source

1943 Fertilizer Recommendations [PDF]

, 1943
PDF pages:

core  

Can outsourcing pest and disease control help reduce pesticide expenditure? Evidence from rice farmers

Agribusiness, EarlyView.
Abstract Outsourcing pest and disease control (PDC) has grown rapidly worldwide, especially in developing countries. Although numerous studies have investigated various advantages of outsourcing PDC, little is known about its impact on pesticide expenditure.
Pengcheng Wang, Wanglin Ma, Mengling Diao   +2 more
wiley   +1 more source

Rhizosphere domestication enhances root colonization and plant growth promotion performance of Bacillus velezensis SQR9

Frontiers in Microbiology
The overuse of chemical fertilizers has caused severe soil degradation and environmental pollution, necessitating sustainable alternatives such as microbial fertilizers containing plant growth-promoting rhizobacteria (PGPR).
Zhengqi Wang, Yike Zhao, Jiahui Shao, Jingjing Wang, Weibing Xun, Xinli Sun, Zhihui Xu, Youzhi Miao, Guidong Huang, Derui Liu, Derui Liu, Ruifu Zhang, Qirong Shen, Nan Zhang   +13 more
doaj   +1 more source

Brushite: a Reclaimed Phosphorus Fertilizer for Agricultural Nutrient Fertilization

Journal of Soil Science and Plant Nutrition
Abstract Phosphorus fertilizers are typically produced from mined and chemically processed rock phosphate, which is a diminishing non-renewable resource. Wastewater-reclaimed phosphorus minerals, such as brushite (CaHPO4·2H2O), have the potential to be utilized as agricultural fertilizers.
Harrison R. Coker, Rui Yang, Isaiah J. Robertson, Joshua M. Doria, Katie L. Lewis, Julie A. Howe   +5 more
openaire   +1 more source

Wine Tourism as a Catalyst for Sustainable Performance: The Mediating Role of Corporate Legitimacy and Green Innovation

Agribusiness, EarlyView.
ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó, Eduardo Sánchez‐García, Bartolomé Marco‐Lajara, Luis A. Millán‐Tudela   +3 more
wiley   +1 more source

Circularity, Sustainability, and the Quality of Coffee Sold via Vending Machines: What Do Italian Consumers Prefer?

Agribusiness, EarlyView.
ABSTRACT Vending is an important sector in the daily lives of many people, and coffee is the most frequently consumed product in the European market. Like many other sectors, vending is responding to the challenge of sustainable development by taking various actions, such as offering increasingly ecologically sound coffee while maintaining/improving ...
Alberto Bertossi, Stefania Troiano, Francesco Marangon   +2 more
wiley   +1 more source