Does Digital Village Construction Promote Agricultural Green Total Factor Productivity? An Empirical Study Based on China’s Provincial Panel Data [PDF]
Lingling Xu +2 more
openalex +1 more source
Heat stress causes economic and welfare disparities across agroecological zones in Burkina Faso. [PDF]
Houessou MAK +4 more
europepmc +1 more source
Analysis of Resource Misallocation and Total Factor Productivity Losses in Green Agriculture: A Case Study of the North China Region [PDF]
Linfang Chen +5 more
openalex +1 more source
A sustainable business ecosystem: a case study demonstrating biochar's potential
Abstract The need for renewable, climate‐friendly resources has become urgent as legislators worldwide have sought to find ways to cut emissions while ensuring resource security for consumers. The use of biochar could help to achieve these goals. This study examines the current state of commercial biochar production and the maturity of the related ...
Kivijakola Juuso +4 more
wiley +1 more source
A high-resolution machine learning and multi-source remote sensing approach for estimating net primary productivity in campus green spaces. [PDF]
Sung CH +8 more
europepmc +1 more source
Increasing the succinate yield in Actinobacillus succinogenes by fumigation of H2 in a bioreactor
Abstract The microbial conversion of CO2 into value‐added chemicals offers a promising and scalable route for sustainable bioproduction, particularly under mild reaction conditions and with technically straightforward reactor configurations. Actinobacillus succinogenes, a natural succinate producer, can fix CO2 through anaplerotic carboxylation but its
Julian Tix +3 more
wiley +1 more source
The impact of agricultural support and protection subsidy policy on grain production efficiency: A case study of China. [PDF]
Tian Y, Zhou Y.
europepmc +1 more source
Abstract Industrial ethanol production faces the challenge of balancing metabolic efficiency with the minimization of byproducts such as glycerol, whose formation is intensified by osmotic, thermal, oxidative, and nutritional stresses. In the literature, two main approaches stand out for modulating its synthesis: the use of genetically modified strains
Lorena M. F. Leite +2 more
wiley +1 more source

