Results 241 to 250 of about 488,938 (295)

Microwave‐Assisted One‐Pot Synthesis of Alkyl Levulinates From Post‐Harvest Vegetable Waste

Advanced Sustainable Systems, EarlyView.
Vegetable waste is valorized through Soxhlet extraction using H₂O₂ and heteropolyacid (HPA), followed by material characterization (XRD, FTIR, TGA, DSC). A microwave‐assisted reaction at 170 °C for 30 min with HPA and alcohol yields bio‐based esters.
Ángel G. Sathicq, Luis A. Gallego‐Villada, Edwin Alarcón, Andrés Felipe Monroy, José J. Martínez, Gustavo P. Romanelli   +5 more
wiley   +1 more source

Corrigendum to "Butyric acid-based products, alone or in combination with hydroxy-selenomethionine, improve performance of laying hens in post-peak period by modulating their antioxidant, metabolic and immune status" [Poultry Science Volume 104, Issue 4, April 2025, 104840]. [PDF]

Poult Sci
Xia Z, Gong G, Huang R, Goossens T, Lemâle O, Cardoso D, Mallmann B, Zhao L, Wei J, Deng J.   +9 more
europepmc   +1 more source

Insect‐Microbe‐Based Laccase: Untapped Natural Resource for Industrial and Biotechnological Applications

Advanced Sustainable Systems, EarlyView.
The insect‐microbe interplay fulfills a key ecological role involving the degradation of ligninocellulose biomass. This is coordinated by the secretion of different kinds of proteins, of which ligninolytic enzymes, such as laccases (Lacs), are of prime importance.
Michael Dare Asemoloye, Adeyinka Michael Gbadebo, Tunde Sheriffdeen Bello, Olumayowa Mary Olowe, Akinlolu Olalekan Akanmu, Marta Elisabetta Eleonora Temporiti, Adeyinka Odebode, Segun Oladiran Babarinde, Tsigereda Weldemichael, Leonard Chitongo, Solveig Tosi, Mario Andrea Marchisio   +11 more
wiley   +1 more source

Evaluating agricultural efficiency and sustainable development in China. [PDF]

Sci Rep
Muren, Sun X, Yao J, Cao L.
europepmc   +1 more source

Application of a Dynamic Semitransparent Agrivoltaic Panel for Controlling Sunlight Allocation to Solar Cells and Crops

Advanced Sustainable Systems, EarlyView.
Effects of dynamic agrivoltaic semitransparency controls on cucumber seedling growth are assessed for this study using a micro‐cell photovoltaic panel. Seedling growth with 9:30–14:30 agrivoltaic shading is comparable to that without shading. The dynamic shading regulates the electrical energy and crop production allocation.
Akira Yano, Zhi Li
wiley   +1 more source

Correction: Differential analysis of the quality and soil microhabitat of <i>Epimedium koreanum</i> Nakai under different cultivation methods. [PDF]

Front Microbiol
Zhang Y, Hou H, Li Y, Li K, Lin H.
europepmc   +1 more source

Integrating Dense Genotyping with High‐Throughput Phenotyping Empowers the Genetic Dissection of Berry Quality and Resilience Traits in Grapevine

Advanced Science, EarlyView.
Researchers develop advanced tools to study grapevine traits like berry quality and stress resilience. A 200K SNP array and high‐throughput phenotyping enable the identification of loci linked to berry shape, sugar content, acidity, and cold tolerance. Functional validation of genes such as NAC08 reveals roles in cold tolerance.
Yuyu Zhang, Yongjian Wang, Michael Henke, Pablo Carbonell‐Bejerano, Zemin Wang, Pierre‐François Bert, Yi Wang, Huayang Li, Junhua Kong, Peige Fan, Zhanwu Dai, Zhenchang Liang   +11 more
wiley   +1 more source

Coordinated Development and Spatiotemporal Evolution Trends of China's Agricultural Trade and Production from the Perspective of Food Security. [PDF]

Foods
Yang Y, Qi C, Gu Y, Gui C.
europepmc   +1 more source

Enhanced Media Optimize Bovine Myogenesis in 2D and 3D Models for Cultivated Meat Applications

Advanced Science, EarlyView.
This study uses multiomics approaches to characterize bovine myogenesis in vitro, identifying media components that enhance myogenic progenitor cell differentiation in 2D and 3D models. Notably, the enhanced conditions promoted formation of unique cell populations and contractile muscle cells expressing mature myogenic markers.
Christine L. Trautmann, Adhideb Ghosh, Ali Kerem Kalkan, Falko Noé, Ori Bar‐Nur   +4 more
wiley   +1 more source

Dynamic Changes in Sensory Quality and Chemical Components of Bingdao Ancient Tree Tea During Multiple Brewing. [PDF]

Foods
Peng C, Zhao Y, Zhang S, Tang Y, Jiang L, Liu S, Liu B, Wang Y, Li X, Zeng G.   +9 more
europepmc   +1 more source