Results 191 to 200 of about 3,341,226 (306)

Integrating Policies that Enable Minimally Processed Foods with Policies that Restrict Ultra-Processed Foods for Obesity and Noncommunicable Disease Prevention. [PDF]

Curr Obes Rep
Lara-Arevalo J, Ng SW, Jensen ML, Barbosa I, Castagnari V, Stoltze FM, Orlan E, Flexner N, Taillie LS.   +8 more
europepmc   +1 more source

Advancing Consumer Studies Through a Systematic Review of Sustainable Consumption and Sustainable Development Goals

Business Strategy and the Environment, EarlyView.
ABSTRACT Sustainable consumption (SC) has become a critical pillar in advancing the United Nations Sustainable Development Goals (SDGs). This study delves into the interdisciplinary literature on SC and the SDGs to develop a comprehensive framework.
Guneet Chawla, Sahil Raj, Mahesh Joshi, Tanveer Kajla, Heetae Cho   +4 more
wiley   +1 more source

Beyond the sugar tax: public acceptability of a comprehensive food policy bundle in urban Ghana. [PDF]

Front Nutr
Abdulai K, Amenu EK, Bangkuu P, Addae-Mensah I, Adane F, Daudi A.   +5 more
europepmc   +1 more source

Do High Temperatures Affect Firm Demography? Evidence From Italy

Business Strategy and the Environment, EarlyView.
ABSTRACT This study analyses the impact of high temperatures and heat stress on Italian firm demography during 2009–2022. Combining provincial‐firm‐level data with a high‐resolution multidecadal meteorological dataset, we investigate whether high temperatures—absolute and anomalous—affect firm entry and exit rates.
Concetta Carnevale, Danilo Drago, Francesco Trivieri, Francesco De Simone   +3 more
wiley   +1 more source

Trade Cooperation, Environmental Protection, and Sustainability: The Belt and Road Initiative Perspective. [PDF]

Glob Chall
Zhang YF, Wang H, Liu LJ, Xu WH, Qian XY.   +4 more
europepmc   +1 more source

Circular Economy in the Management of Wastewater Treatment Plant: A Business Model Approach

Business Strategy and the Environment, EarlyView.
ABSTRACT The water and wastewater management sector faces many challenges related to the implementation of a circular economy (CE). To date, sectoral CE solutions have focused mainly on technological innovations, with limited attention paid to social and economic aspects.
Marzena Smol, Magdalena Andrunik, Joanna Duda   +2 more
wiley   +1 more source

Exploring the nexus between environmental taxation, air pollution, and health outcomes in emerging and non-emerging EU countries: a space-time perspective. [PDF]

Front Public Health
Moroșan A, Belbe Ș, Mihaiu DM, Bunescu L, Vasiu DE, Tăvală FM.   +5 more
europepmc   +1 more source

Supply Chain Innovations for Food Waste and Loss: Systematic Literature Review and Future Research Agenda

Business Strategy and the Environment, EarlyView.
ABSTRACT Food waste and loss (FWL) remains a critical challenge across food supply chains (SCs) globally, with approximately one‐third of all food produced for human consumption discarded or lost each year. This study systematically reviews how supply chain innovation (SCI) can mitigate FWL.
Ilias Vlachos
wiley   +1 more source

Stakeholder‐Driven Food Policy and Multilevel Governance for Agri‐Food Systems Resilience: Integrating Climate Change, Food Security, and Biodiversity

Business Strategy and the Environment, EarlyView.
ABSTRACT Climate‐resilient food systems require simultaneously addressing climate mitigation, food security, and biodiversity conservation. Yet most policy frameworks treat these interdependent goals as separate challenges, fragmenting action across sectors.
Nikolaos Syndoukas, Konstadinos Mattas, Efthimia Tsakiridou, Foivos Anastasiadis, Ioannis Manikas, Christos Staboulis, Alberto Arroyo Schnell, Claire Morelle   +7 more
wiley   +1 more source

Optimizing circular industrial integration for sustainable yarn production with remanufacturing: a carbon policy-based modelling approach. [PDF]

Sci Rep
Sahadevan VK, Thomas A, Mishra U.
europepmc   +1 more source