Results 31 to 40 of about 236,909 (307)
Background: Workers may be exposed to various types of occupational hazards at the same time, potentially increasing the risk of adverse health outcomes. The aim of this review was to analyze the effects of multiple occupational exposures and coexposures
Thi-Hai-Yen Nguyen +5 more
doaj +1 more source
Settler farming, agricultural colonisation and development in Katanga (Belgian Congo),1910-1920 [PDF]
From 1908 to 1920, the Belgian Ministry of Colonies organised the first state-led agricultural colonization efforts in Katanga, Belgian Congo. This article ex-amines the complex interactions between public and private actors and how theyshaped a colonial
Segers, Yves, Vekemans, Charlotte
core +2 more sources
The onset of occupational diseases in mushroom cultivation and handling operators: a review
The paper presents a review on health hazards involving operators that cultivate and handle mushrooms. Intensive production of edible and medicinal fungi is a common agricultural management all over the world and involves a number of operators whose ...
Barbara Ficociello +4 more
doaj +1 more source
Introduction and objective Brittany is the leading agricultural production region of France where many workers are exposed to the local flora and fauna.
Loddé Brice +5 more
doaj +1 more source
Organization of the safe work management system at agricultural enterprises
The occupational health and safety management system, as a target production management system, establishes a unified procedure for the activities of heads of organizations, structural divisions, and other officials in the field of occupational health ...
O. Fedevych +5 more
doaj +1 more source
Epidemiology: a tool for the assessment of risk [PDF]
The purpose of this chapter is to introduce and demonstrate the use of a key tool for the assessment of risk. The word epidemiology is derived from Greek and its literal interpretation is 'studies of people'.
Blumenthal, U +3 more
core
Development of MY FRAM matrix to assess food safety risks in horticultural crops [PDF]
A farm food safety risk assessment matrix (MY FRAM) was developed for horticultural farms. The tool enables farmers to carry out self risk assessments on the potential of food safety risks on the farm from site selection to post-harvest handling. MY FRAM
Beuchat +15 more
core +1 more source
In situ molecular organization and heterogeneity of the Legionella Dot/Icm T4SS
We present a nearly complete in situ model of the Legionella Dot/Icm type IV secretion system, revealing its central secretion channel and identifying new components. Using cryo‐electron tomography with AI‐based modeling, our work highlights the structure, variability, and mechanism of this complex nanomachine, advancing understanding of bacterial ...
Przemysław Dutka +11 more
wiley +1 more source
Background Seasonal migrant farmworkers (SMF) make up a significant part of Spain's agricultural labour force. Due to precarious labour conditions, housing insecurity and factors related to migration, SMF are at risk of specific health issues and ...
Lena vanSelm +7 more
doaj +1 more source
Strategies of health preservation of agricultural workers with occupational diseases (material of focus-group research) [PDF]
The aim of the work is to analyze the attitude of employers to health preserving practices among agricultural workers with occupational diseases. Material and methods.
Chernyshkova Е.М. +4 more
doaj

