Results 91 to 100 of about 5,017 (221)
Integrating the natural environment into tourism firms' business model for sustainability. [PDF]
Baiocco S, Paniccia PMA.
europepmc +1 more source
The Agritourism Passport provides an exciting way to experience participating farms across South Carolina. This program highlights a variety of farm opportunities in each region, including crop mazes, u-picks, hayrides, wineries, and petting zoos.
South Carolina Department of Agriculture +1 more
core
This study examines the potential and challenges of developing agritourism in Golestan Province, Iran, focusing on its role in sustainable rural development.
Seyyed Najib Hosseini +3 more
doaj +1 more source
Agritourism resilience during the COVID-19 crisis. [PDF]
Brune S, Knollenberg W, Vilá O.
europepmc +1 more source
The Agritourism Passport provides an exciting way to experience participating farms across South Carolina. This program highlights a variety of farm opportunities in each region, including crop mazes, u-picks, hayrides, wineries, and petting zoos.
South Carolina Department of Agriculture +1 more
core
"September 21, 2017."; Discusses how other states' statutes define "agritourism"
Leduc, Janet L. Kaminski,
core
PROBLEMS WITH THE QUALITY OF PERSONNEL TRAINING FOR AGRITOURISM IN IVANO-FRANKIVSK REGION
The article is devoted to the research of modern state of personnel training for agritourism in Ivano-Frankivsk region. It is noted that in the region there are no qualified specialists in this field who are well aware of the recreational and ...
Alla Boichuk
doaj
Agritourism is recognized as a strategic approach to harness the existing advantages of rural areas, including both on-farm and off-farm attractions. This study, conducted in the Tan Cuong tea region of Thai Nguyen, examines the practical application of ...
An Thinh Nguyen +6 more
doaj +1 more source
The Influence of Environmental Values on Consumer Intentions to Participate in Agritourism-A Model to Extend TPB. [PDF]
Zhao Z, Xue Y, Geng L, Xu Y, Meline NN.
europepmc +1 more source
Customer knowledge management competence evaluation of agritourism enterprises by using the balanced scorecard and fuzzy-AHP: Evidence from Chengdu-Chongqing economic circle. [PDF]
Chen G, Zhang J, Tan W, Zhang S, Yan B.
europepmc +1 more source

