SOURCES AND CONDITIONS OF AGRITOURISM DEVELOPMENT IN GRODNO REGION
The paper is devoted to the factors and conditions of agritourism development in Grodno Region. Natural and culturalhistorical conditions of agritourism development in this region of the Republic of Belarus are considered in detail.
I. N. Doroshkevich, E. G. Titkova
doaj
Promotion in Internet using agritourism web portals
In recent years, agritourism has become one of the most popular form of tourism. Its promotion is not easy, so most of the agritourism farms are not able to promote their services on their own.
Jasiński, Adam
core
Demand Trend of Italian Agritourism
The demand side for agritourism in Iatlay has not been fully investigated despite the relatively hig number of studies of the suplly side. THus this paper statistically examinated the trends in the demand side for agritourism in Italya in comparison ...
CIANI, Adriano, Ohe Y.
core
Food security and the cultural heritage missing link. [PDF]
Britwum K, Demont M.
europepmc +1 more source
Effects of agritourism businesses' strategies to cope with the COVID-19 crisis: The key role of corporate social responsibility (CSR) behaviours. [PDF]
Magno F, Cassia F.
europepmc +1 more source
Building bridges across the plurality of rural development research. [PDF]
Akimowicz M, Weeden SA, Gibson R.
europepmc +1 more source
International experiences of systems approaches: re-thinking policies and governance to transform agrifood systems. [PDF]
De Matteis L +5 more
europepmc +1 more source
Tourists’ motivations and preferences for agritourism activities
The agritourism is a category of tourism in full expansion worldwide. By its social and economic contribution to the development of rural communities and farms, the agritourism became an attractive alternative for the diversification of agricultural ...
Moraru, Radu-Adrian
core +1 more source
Research on the coupling and coordination of harmonious rural construction and integration of agriculture and tourism. [PDF]
Zhang W, Zhang L.
europepmc +1 more source

