Results 1 to 10 of about 504 (115)
Agronomy, 2022 The increase in world population by an average rate of 2% per year causes critical issues on energy and foods. By 2050, food demand will increase to 35~56% more than in 2010 due to the growing population. Agrivoltaic systems allow us to reach sustainable
Kang-Mo Ku +2 more
exaly +3 more sources
Habitat Use of Birds on a High‐Mounted Agrivoltaic Trial Plot [PDF]
Ecology and EvolutionAgrivoltaic is the dual use of land for agriculture and solar energy generation and can therefore be an opportunity to prevent land‐use conflicts with food production in the context of renewable energy expansion.
Lara Diekmann +3 more
doaj +2 more sources
Agrivoltaic Impact on Some Lettuce Quality Attributes and Photovoltaic Power Generation [PDF]
PlantsAgrivoltaics represent an innovative approach that enables the simultaneous production of both agriculture and energy on limited lands. The purpose of this study is to evaluate the feasibility of using pruning residues as a sustainable construction ...
Yasin Gunhan, Onur Taskin
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Increasing the comprehensive economic benefits of farmland with Even-lighting Agrivoltaic Systems. [PDF]
PLoS ONE, 2021 Agrivoltaic combines crop planting and electricity generation on the same land, it is considered as an opportunity to resolve the competition for land use between food and energy production. In addition to growing crops, farmers can gain electricity with
Jianan Zheng +8 more
doaj +2 more sources
Data on the effects of a vertical agrivoltaic system on crop yield and nutrient content of barley (Hordeum vulgare L.) in SwedenZenodo [PDF]
Data in BriefAgrivoltaic systems emerge as a promising solution to the ongoing conflict between allocating agricultural land for food production and establishing solar parks.
S. Ma Lu +9 more
doaj +2 more sources
Agrivoltaic: A Strategic Assessment Using SWOT and TOWS Matrix
Energies, 2023 New strategies and market segments considering integrated approaches have emerged as critical components in the energy transition. Agrivoltaics is one approach that has shown a lot of promise for offering advantages in the food-energy-water nexus.
Rittick Maity +4 more
doaj +1 more source
Design of an Agrivoltaic System with Building Integrated Photovoltaics
Agronomy, 2023 Building integrated photovoltaics (BIPVs) are becoming popular as building elements such as windows, roofs, and outer walls. Because BIPVs have both a construction material function and an electricity generation function, they are a promising alternative
Sojung Kim, Sumin Kim
doaj +1 more source
Cleaner and Responsible Consumption, 2021 Agrivoltaic systems, which deliberately maximize the utility of a single parcel of land for both solar photovoltaic (PV) electricity production and agriculture, have been demonstrated as a viable technology that can ameliorate competing land uses and ...
Alexis S. Pascaris +3 more
doaj +1 more source
A Cost–Benefit Analysis for Utility-Scale Agrivoltaic Implementation in Italy
Energies, 2023 Utility-scale photovoltaic plants can take up areas as wide as several tens of hectares, often occupying spaces normally used for other purposes. This “land competition” issue might become particularly relevant for agriculture since, similarly to the ...
Girolamo Di Francia, Paolo Cupo
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Parametric Open Source Cold-Frame Agrivoltaic Systems
Inventions, 2021 There is an intense need to optimize agrivoltaic systems. This article describes the invention of a new testing system: the parametric open source cold-frame agrivoltaic system (POSCAS).
Joshua M. Pearce
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