Results 61 to 70 of about 2,086,152 (202)
ABSTRACT The role of civil society organizations (CSOs) in addressing climate change is acknowledged, but engagement with questions of voice remains limited, especially in the Global South. Addressing this, this paper zooms in on (International) nongovernmental organizations ((I)NGOs) and their collaborations with domestic CSOs in the Global South on ...
Margit van Wessel, Precious Akampurira
wiley +1 more source
Scale efficiency of maize farmers in four agro ecological zones of Ghana: A parametric approach
The study analyzed scale efficiency parametrically for Ghana’s smallholder maize farms. The data used was obtained through a cross-sectional survey of 576 maize farmers in the Guinea Savannah, Transition, Forest and Coastal Savannah zones of Ghana using ...
Camillus Abawiera Wongnaa +1 more
doaj +1 more source
Agro-ecological regions of Zimbabwe.
Agro-ecological regions of Zimbabwe.
Frank Thonfeld (2814262) +2 more
core +1 more source
Nested Carbon Governance in Southeast Asia: Towards Just Nature‐Based Solutions?
ABSTRACT Nature‐based solutions (NbS) have gained prominence as an integrated approach to addressing climate change and biodiversity loss while supporting sustainable development. Yet, their implementation across Southeast Asia remains fragmented and often contested.
Helena Varkkey +2 more
wiley +1 more source
Differential adaptation strategies to climate change in African cropland by agro-ecological zones [PDF]
This paper quantifies how African farmers have adapted their crop and irrigation decisions to their farm's current agro-ecological zone. The results indicate that farmers carefully consider the climate and other conditions of their farm when making these
Seo, Niggol +4 more
core
This review bridges ancestral indigenous knowledge with modern pharmacology, summarizing the phytochemistry and antimicrobial properties of essential oils from seven native American species. It highlights their significant activity against bacterial, fungal and parasitic pathogens, emphasizing their potential as sustainable therapeutic and agricultural
Arley Rey Páez +2 more
wiley +1 more source
Agro-Ecological Zones and their Impact on Farm Production and Farm Organization after Privatization in Azerbaijan. [PDF]
The privatization of agriculture in Azerbaijan started in the mid 1990s, while the pace of privatization in the country differs. Some Rayons have privatized almost all of the former state-owned agricultural land while others hold a wait and see strategy.
Stephan Krische +2 more
core
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley +1 more source
The Competitiveness of Beef Cattle Business on Various Agro-Ecological Zones in Tegal Regency
The competitiveness of livestock business is one strategic issue to guarantee the empowerment and sustainability of small scale beef cattle business.
Moch Sugiarto +3 more
doaj +1 more source
How will climate change shift agro-ecological zones and impact African agriculture ? [PDF]
The study develops a new method to measure the impacts of climate change on agriculture called the Agro-Ecological Zone (AEZ) Model. A multinomial logit is estimated to predict the probability of each AEZ in each district.
Mendelsohn, Robert +1 more
core

