Results 131 to 140 of about 15,005 (289)
Retrospective study on the association between paternal occupational exposure to agrochemicals and childhood leukemia in Michoacán de Ocampo, México. [PDF]
Jiménez-Alcántar P +8 more
europepmc +1 more source
Metal borides (MBs) emerge as a versatile class of nanomaterials, featuring high stability and bifunctional Lewis‐acidic/basic active sites. Despite these properties, their applications in CN bond formation are less explored. Herein, we report the first systematic use of M2B‐type boride nanoparticles as efficient and magnetically recoverable catalysts
Akram Ashouri +6 more
wiley +1 more source
Resolving agrochemical penetration in wheat leaves with secondary ion mass spectrometry imaging and depth profiling. [PDF]
Ajith A +7 more
europepmc +1 more source
An overview and categorization of man‐made per‐ or polyfluoroalkyl substances (PFASs) including low‐molar‐mass and high‐molar‐mass fluorochemicals, and their international regulations is presented. Though certain PFASs are toxic, bioaccumulative and cross the human cellular membranes, others, such as fluoropolymers, are safe, reliable and involved in ...
Bruno Améduri
wiley +1 more source
Harvesting Risk: An Ecologic Study of Agricultural Practices and Patterns and Melanoma Incidence in Pennsylvania. [PDF]
Marks BJ +4 more
europepmc +1 more source
ABSTRACT Honey bees (Apis mellifera) are vital pollinators in fruit‐producing agroecosystems like highbush blueberry (HBB) and cranberry (CRA). However, their health is threatened by multiple interacting stressors, including pesticides, pathogens, and nutritional changes.
Huan Zhong +25 more
wiley +1 more source
Induction of pan-azole resistance in <i>Cryptococcus neoformans</i> by agrochemical azole uniconazole through upregulation of efflux and chromosomal disomies. [PDF]
Zhang M +5 more
europepmc +1 more source
Hurdles to overcome to achieve biostimulant‐driven, low chemical input crop production
Crop production requires considerable chemical inputs that result in significant greenhouse gas emissions and other environmental costs. Biostimulants are natural agents, such as microorganisms or seaweed, applied to plants and soil to stimulate plant growth and reduce chemical inputs. Biostimulant use is rapidly increasing globally, but hurdles remain,
Wolfram Buss +6 more
wiley +1 more source

