Results 141 to 150 of about 46,746 (337)
Short-term metabolic resistance inductive effect of different agrochemical groups on Anopheles gambiae mosquitoes [PDF]
Christabelle G. Sadia +6 more
openalex +1 more source
Poly(hydroxybutyrate‐co‐hydroxyvalerate)/thermoplastic starch blends, produced by melt processing, showed improvements in mechanical properties and water vapor transmission barrier performance, which can help control excessive water evaporation from the soil, thus contributing to pH and moisture regulation.
Pâmela R. Oliveira +4 more
wiley +1 more source
THE PHYTOTECHNOLOGY OF IRON-ORE DUMPS REVEGETATION BY CREATION OF STEADY PLANT COMMUNITIES [PDF]
Disturbed lands of mining landscapes remain a source of negative influence on environment for many years. Revegetation is one of the measures for overcoming such influence, renewing the productivity of these lands after technogenic disturbance and ...
Baranets, Mykola, Halyna, Shol’
core
Development of a control system for an autonomous field robot for differentiated application of agrochemical agents [PDF]
M. A. Mirzaev +3 more
openalex +1 more source
An overview and categorization of man‐made per‐ or polyfluoroalkyl substances (PFASs) including low‐molar‐mass and high‐molar‐mass fluorochemicals, and their international regulations is presented. Though certain PFASs are toxic, bioaccumulative and cross the human cellular membranes, others, such as fluoropolymers, are safe, reliable and involved in ...
Bruno Améduri
wiley +1 more source
GRDC milestone updates for BACI 2.0 [PDF]
A report on the INTEGRATED DISEASE MANAGEMENT TOOLS TO MANAGE SUMMER CROP DISEASES IN THE NORTHERN REGION, (USQ-1907 ...
Adorada, Dante
core
ABSTRACT Honey bees (Apis mellifera) are vital pollinators in fruit‐producing agroecosystems like highbush blueberry (HBB) and cranberry (CRA). However, their health is threatened by multiple interacting stressors, including pesticides, pathogens, and nutritional changes.
Huan Zhong +25 more
wiley +1 more source
Phytotoxicity of agrochemical adjuvants on avocados
R.E. Gaskin, M. E. Hofstee, G.S. Elliott
openalex +2 more sources
Hurdles to overcome to achieve biostimulant‐driven, low chemical input crop production
Crop production requires considerable chemical inputs that result in significant greenhouse gas emissions and other environmental costs. Biostimulants are natural agents, such as microorganisms or seaweed, applied to plants and soil to stimulate plant growth and reduce chemical inputs. Biostimulant use is rapidly increasing globally, but hurdles remain,
Wolfram Buss +6 more
wiley +1 more source
Environmental and socioeconomic impact of the new cotton reform [PDF]
Following the decoupling of the cotton subsidies in 2006 the production system has become less intensive in input usage with an average yield reduction of 40 per cent.
Arriaza Balmon, Manuel
core +1 more source

