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Agroecosystem Diversity

2019
Agro-Ecosystem Diversity: Impact on Food Security and Environmental Quality presents cutting-edge exploration of developing novel farming systems and introduces landscape ecology to agronomy. It encompasses the broad range of links between agricultural development and ecological impact and how to limit the potential negative results. Presented in seven
Lemaire, Gilles   +3 more
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Pathways of assessing agroecosystem health and agroecosystem management

Acta Ecologica Sinica, 2012
Intrusive agriculture development, searching for higher profitability, has inflicted permanent damage to agroecosystems. Rapid deterioration of structure and functional properties in agroecosystems has intensified the need for research on agroecosystem health and agroecosystem management.
Wenfeng Zhu   +2 more
openaire   +1 more source

Allelopathy in Agroecosystems: An Overview

Journal of Crop Production, 2001
Summary Allelopathy plays an important role in the agroecosys-tems leading to a wide array of interactions between crop-crop, crop-weed and tree-crops. Generally, these interactions are harmful to the receiver plants but provide a selective benefit to the donor.
H. P. Singh   +2 more
openaire   +1 more source

From `ecopathology' to `agroecosystem health'

Preventive Veterinary Medicine, 1999
The 'epidemiologic revolution' of the 1960s arose in response to the inability of reductionist methods to provide practical solutions to the complex problems of health and production in livestock systems. In a farm, there are not only interactions between animal factors and herd husbandry factors such as feeding, housing, and microbiological ...
Faye, Bernard   +2 more
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Agroecosystem Sustainability

2000
INCREASING SUSTAINABILITY The Ecological Foundations for Sustainability, S. Gliessman Increasing Sustainability in Mediterranean Cropping Systems with Self-Reseeding Annual Legumes, F. Caporali and E. Campiglia Manipulating Plant Biodiversity to Enhance Biological Control of Insect Pests: A Case Study of a Northern California Organic Vineyard, C ...
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Developing Sustainable Agroecosystems

BioScience, 1983
Since its beginning, agriculture has tested the resiliency of nature. Natural communities have been replaced with artificially supported, productive communities. Agriculture's objectives generally have been to achieve maximum yields, operate with a maximum profit, minimize year-to-year instability in production, and prevent long-term degradation of the
Miguel A. Altieri   +2 more
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Managing Sulphur in Agroecosystems

2003
This chapter discusses the global biogeochemical sulphur (S) cycle and S pool, the role of nutrient management, in general, and of S management, in particular, in achieving agronomic and environmental objectives. Understanding the biogeochemical cycling of S is of crucial importance for S management in agroecosystems.
Oenema, O., Postma, R.
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Agroecosystem diversity

2022
Stephen R. Gliessman   +4 more
openaire   +1 more source

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