Results 221 to 230 of about 67,258 (259)

Informe ejecutivo de la mision de François Boucher a Bolivia apoyo al proyecto regional andino "mercados campesinos" 20 al 29 de marzo de 2012 [PDF]

, 2012
Boucher, François
core  

Determination of the physicochemical characteristics and bioactive compounds of the miracle fruit (Synsepalum dulcificum) considering different extraction and preservation methods. [PDF]

Heliyon
Neira Mosquera JA, Sánchez Llaguno SN, Revilla Escobar KY, Aldas Morejon JP, Iguasnia Ureta AE, Parrales Loor AS, Arguello Cedeño JA.   +6 more
europepmc   +1 more source

Salinirifamycins A-E: Rifamycin S Derivatives from the Brazilian Marine Actinomycete Salinispora arenicola. [PDF]

J Nat Prod
Batista da Silva A, Pinto FCL, Silveira ER, Paulo TF, Wilke DV, Ferreira EG, Costa-Lotufo LV, Canuto KM, Marinho-Filho JDB, Barros AB, Nuzzo G, Fontana A, Monteiro NKV, Pessoa ODL.   +13 more
europepmc   +1 more source

TropD-detector a CRISPR/LbCas12a-based system for rapid screening of Trypanosoma cruzi in Chagas vectors and reservoirs. [PDF]

Sci Rep
Ortiz-Rodríguez LA, Cabanzo R, Jaimes-Dueñez J, Mendez-Sanchez SC, Duque JE.   +4 more
europepmc   +1 more source

Impact of Whole Cereal-Pulse Flours on the Functionality and Antioxidant Properties of Gluten-Free Extruded Flours. [PDF]

Foods
Chuqui-Paulino FJ, Chávez DWH, Ascheri JLR, Mellinger CG, Vargas-Solorzano JW, Carvalho CWP.   +5 more
europepmc   +1 more source

Self-Thickening Materials Derived from Phenylpropanoid Ene Reactions. [PDF]

Molecules
Biswas A, Cheng HN, Chisholm B, Beni R, Liu Z, Vermillion K, Appell M, Forson K, El Seoud O, Alves CR, Furtado RF.   +10 more
europepmc   +1 more source

Mannooligosaccharide production from açaí seeds by enzymatic hydrolysis: optimization through response surface methodology. [PDF]

Environ Sci Pollut Res Int
Murillo-Franco SL, Galvis-Nieto JD, Orrego CE.   +2 more
europepmc   +1 more source

Enhancing Sorghum Growth: Influence of Arbuscular Mycorrhizal Fungi and Sorgoleone. [PDF]

Microorganisms
Figueiredo de Oliveira I, Ferreira Simeone ML, Gomes de Paula Lana U, de Carvalho Guimarães C, Morais de Sousa Tinôco S.   +4 more
europepmc   +1 more source

Impact of Micronized Salt in Reducing the Sodium Content in Fresh Sausages. [PDF]

Foods
de Araújo CDL, Krauskopf MM, Manzi JAS, Barbosa JAL, Cavalcante CL, Feltre G, Rios-Mera JD, Saldaña E, Contreras Castillo CJ.   +8 more
europepmc   +1 more source

Biopolymeric Films and Coatings Based on Purple Corn Flour and Propolis: Physicochemical Properties and Application in the Preservation of Fuerte Avocado. [PDF]

Polymers (Basel)
Díaz-Saenz R, Bejarano-Luján DL, Lozano F, Paredes-Quiroz LR.   +3 more
europepmc   +1 more source