Results 41 to 50 of about 1,882 (118)
Parameters estimates of heterosis in hybrid maize F2 populations
Pesquisa Agropecuária Tropical, 2012 Hybrids developed with the efficient use of heterosis contribute significantly for increasing maize yield. This study aimed to evaluate F2 hybrid populations, concernings agronomic traits, and estimate genetic parameters of F2 populations, as well as ...
Cristiani Santos Bernini +1 more
doaj +1 more source
Industrial Dynamics and Business Strategies in the Emergence of Agricultural Biological Inputs
Business Strategy and the Environment, Volume 34, Issue 6, Page 6472-6487, September 2025.ABSTRACT Biological products present a sustainable alternative to synthetic agricultural inputs, yet the industrial dynamics triggered by these solutions remain unexplored. This study examines the strategic responses of dominant agricultural input firms to the rise of biological solutions. Through qualitative textual analysis of press releases, company
Pablo Mac Clay +3 more
wiley +1 more source
Lentil Flours as Sustainable Source of Proteins for the Food Industry
Sustainable Food Proteins, Volume 3, Issue 3, September 2025.Lentils, due to their accessibility, sustainability, and high nutritional value, emerge as a promising option as protein flour for food development. This study evaluated different functional and nutritional properties of lentil flours. ABSTRACT The growing transition toward a plant‐based diet, coupled with the need for sustainable dietary protein ...
S. M. Pontoni +3 more
wiley +1 more source
Sustainable Development, Volume 33, Issue 2, Page 1745-1757, April 2025.Abstract Sustainable development (SD) research is vital in providing a basis for progress in this rapidly growing field of inquiry. In this context, higher education institutions (HEIs) and leading top researchers belonging to them are playing a key role.
Walter Leal Filho +7 more
wiley +1 more source
Revista Brasileira de Engenharia de Biossistemas, 2014 Melhorar à alimentação de pequenos ruminantes é uma das formas de aumentar a produção e minimizar os gastos, principalmente em períodos secos. Por outro lado, investimentos em alimentos proteicos e energéticos geram um alto custo de produção.
L. P. R. da Costa +6 more
doaj +1 more source
Business Strategy &Development, Volume 8, Issue 1, March 2025.ABSTRACT The transition to a bio‐based economy promises a path toward reducing greenhouse gas emissions while creating new business opportunities. However, a sustainable transition implies shifting from high‐volume, low‐value biomass technologies to advanced biotechnologies that minimize biomass requirements and negative environmental impacts while ...
Pablo Mac Clay, Jorge Sellare
wiley +1 more source
Veterinary Medicine International, 2011 Avian mycoplasmosis causes great economic losses to the poultry industry, and one of the major agents involved is Mycoplasma synovie (MS).
R. L. Luciano +5 more
doaj +1 more source
International Journal of Agronomy, Volume 2025, Issue 1, 2025.This study leverages multivariate analysis, including principal component analysis (PCA) and cluster analysis, to select peanut genotypes with resistance to thrips and desirable agronomic traits. The focus is on progenies derived from the cross between the cultivar IAC 503 4x and an interspecific synthetic amphidiploid (A. magna x A.
Melina Zacarelli Pirotta +6 more
wiley +1 more source
Pubvet, 2020 Este trabalho visou analisar e compreender a tributação da ração para cães e gatos e calcular e comparar sua carga tributária incidente na cadeia produtiva. As estratégias de gestão tributária são relevantes e influenciam na competitidade empresarial.
Marcelo Eduardo Zanelato de Pilla +2 more
doaj +1 more source
Journal of Food Processing and Preservation, Volume 2025, Issue 1, 2025.Postharvest handling and storage of yellow pitahaya (Hylocereus megalanthus) posed challenges due to the variability in physicochemical and bioactive properties at different maturity (M) stages and over time. This study is aimed at assessing the influence of the M and storage time (T) on the physicochemical and bioactive characteristics of yellow ...
Ives Yoplac +6 more
wiley +1 more source