Results 241 to 250 of about 430,532 (394)

Optimizing nitrogen application frequency to enhance the post‐flowering matter accumulation, yield and water/nitrogen use efficiency of densely planted and drip‐irrigated maize

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Maize yield stability is crucial for China's national food security. Conventional irrigation and nitrogen application methods have problems like low yield, inefficiency and environmental pollution. Optimizing water/fertilizer management is therefore imperative.
Dongping Shen   +14 more
wiley   +1 more source

Soybean cultivation in lowlands and highlands: production parameters, quality and technological properties of proteins

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Soybean is a legume with high nutritional and functional value, rich in proteins, lipids and vitamins. Protein concentrates represent promising alternatives to animal proteins and their technological properties can be affected by the cultivation system. This study aimed to evaluate the effects of two distinct cultivation systems and
Patrick da Silva Silva   +5 more
wiley   +1 more source

Rural–Urban Linkages and Development: A GIS‐MCDA Approach to Sustainable Cyclo‐Tourism and Rural Land Protection

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Over the past 60 years, changes in the European agricultural sector have driven migration flows from rural to urban areas, resulting in land abandonment and soil degradation. Rural, nature‐based tourism and outdoor recreation can help reverse negative trends, with growing academic interest in cycle tourism for its economic and social ...
Monica C. M. Parlato, Andrea Pezzuolo
wiley   +1 more source

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