Results 311 to 320 of about 328,603 (358)
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Agronomy of oats

1995
Producing high yields of high quality oats (Avena sativa L.) involves interactions among numerous biological factors, management strategies, and climatic conditions. Biological factors including disease resistance, straw strength, leaf area, photosynthetic capacity, source-sink relationships, and mineral uptake are controlled by the unique combination ...
Dale L. Reeves, Robert A. Forsberg
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Médiateurs chimiques et agronomie

Bulletin de la Société entomologique de France, 1985
Masson Claudine. Médiateurs chimiques et agronomie. In: Bulletin de la Société entomologique de France, volume 90 (5-8), Mai-octobre 1985. Livre du Cent Cinquantenaire. Premier congrès international des entomologistes d'expression française. Paris, 6-9 juillet 1982. Comptes rendus des travaux. VIII (Supplément) pp. 1238-1248.
openaire   +4 more sources

Advances in Agronomy

Soil Science, 1981
openaire   +1 more source

Canola: Agronomy

2004
N.J. Mendham, M.J. Robertson
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Climate and agronomy, not genetics, underpin recent maize yield gains in favorable environments

Proceedings of the National Academy of Sciences of the United States of America, 2022
Gonzalo Rizzo   +2 more
exaly  

Political Agronomy

2014
James Sumberg   +2 more
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The Agronomy and Economy of Ginger

2013
The chapter eloquently discusses the history of ginger starting from the botanical generic term zingiber (Latin term) which has its origin in Tamil (South Indian language) word Ingiver, meaning ginger rhizome. The place of ginger in Indian history is also discussed. The role of ginger vis-a-vis the spice trade is also discussed.
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