Results 11 to 20 of about 15,153 (266)

Modern phenomics to empower holistic crop science, agronomy, and breeding research

open access: yesJournal of Genetics and Genomics
Crop phenomics enables the collection of diverse plant traits for a large number of samples along different time scales, representing a greater data collection throughput compared with traditional measurements. Most modern crop phenomics use different sensors to collect reflective, emitted, and fluorescence signals, etc., from plant organs at different
Ni Jiang, Xin-Guang Zhu
exaly   +3 more sources

What Does Undergraduate Enrollment in Soil and Crop Sciences Mean for the Future of Agronomy?

open access: yesAgronomy Journal, 2007
Soil and crop science programs at land‐grant colleges have historically relied on appropriated funding from state and federal sources and tuition to support the tripartite mission of research, extension, and teaching. However, due to declining funding from state and federal sources, tuition and fees are becoming increasingly important sources.
Neil Hansen   +4 more
exaly   +2 more sources

The effect of inoculation with Growth Promoting Bacteria, Mycorrhiza and Phosphorus on yield and yield components of Mungbean (Vigna radiata L.) [PDF]

open access: yesپژوهش‌های حبوبات ایران, 2020
IntroductionMungbean (Vigna radiata L.) is an important legume crop. It is a great source of proteins, vitamins and minerals. The seed contains 24% protein content, 1.30% fat and 60.4% carbohydrates; calcium is 118 and phosphorus is 340 mg per 100 g of ...
Fahieme Rezapoorian   +3 more
doaj   +1 more source

Effects of potato (Solanum tuberosum L.)–Mucuna pruriens intercropping pattern on the agronomic performances of potato and the soil physicochemical properties of the western highlands of Cameroon

open access: yesOpen Agriculture, 2023
A field experiment was conducted at the teaching and research farm of the Faculty of Agronomy and Agricultural Sciences of the University of Dschang to investigate the effects of potato–Mucuna intercropping pattern on the agronomic performances of ...
Tchapga Franck Junior Ngandjui   +3 more
doaj   +1 more source

Oilseeds Crops: Agronomy, Science, and Technology [PDF]

open access: yesInternational Journal of Agronomy, 2012
1Department of Biochemistry, Faculty of Agriculture, Zagazig University, Zagazig 44519, Egypt 2 Institut fur Lebensmittelchemie, Hamburg University, Grindelallee 117, 20146 Hamburg, Germany 3Cellulosic Biofuel Network, Soils and Crops Research and Development Center, Agriculture and Agri-Food Canada, Canada 4 Institute for Lipid Research, Federal ...
Mohamed Fawzy Ramadan Hassanien   +4 more
openaire   +2 more sources

Growth, late blight and yield response of potato (Solanum tuberosum L.) to arbuscular mycorrhizal fungi inoculation in West region of Cameroon

open access: yesAgricultura Tropica et Subtropica, 2023
The crop protection system in Cameroon is mainly based on the use of chemical pesticides which can lead to human and environmental health problems. Biological control is a low-cost and eco-friendly alternative control method that could be used to boost ...
Djeugap Joseph Fovo   +6 more
doaj   +1 more source

Suppression of microRNA168 enhances salt tolerance in rice (Oryza sativa L.)

open access: yesBMC Plant Biology, 2022
Background Rice is a salt-sensitive crop. Complex gene regulatory cascades are likely involved in salinity stress in rice roots. microRNA168 (miR168) is a conserved miRNA among different plant species.
Jiong Wan   +13 more
doaj   +1 more source

Root Characteristics for Maize with the Highest Grain Yield Potential of 22.5 Mg ha−1 in China

open access: yesAgriculture, 2023
In maize (Zea mays L.), rational root structure promotes high grain yield under dense sowing conditions. This study was conducted at Qitai Farm in Xinjiang, China, in 2019 and 2021. A traditional wide and narrow row planting method was adopted, with wide
Long Zhang   +10 more
doaj   +1 more source

Effect of phyto-extracts of neem (Azadirachta indica) and garlic (Allium sativum) on leaf spot disease of groundnut (Arachis hypogaea L.)

open access: yesOpen Agriculture, 2020
A field experiment was conducted to investigate the effect of aqueous and ethanolic extracts of neem (Azadirachta indica A. JUSS) and garlic (Allium sativum L.) against Cercospora leaf spot (CLS) disease of groundnut (Arachis hypogaea L.).
Chotangui Asafor Henry   +4 more
doaj   +1 more source

Ecological genomics of Chinese wheat improvement: implications in breeding for adaptation

open access: yesBMC Plant Biology, 2020
Background China has diverse wheat varieties that adapt to very different environments divided into ten agro-ecological zones. A better understanding of genomic differences and patterns of selection among agro-ecological zones could provide useful ...
Jie Guo   +7 more
doaj   +1 more source

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