Results 11 to 20 of about 15,153 (266)
Modern phenomics to empower holistic crop science, agronomy, and breeding research
Crop phenomics enables the collection of diverse plant traits for a large number of samples along different time scales, representing a greater data collection throughput compared with traditional measurements. Most modern crop phenomics use different sensors to collect reflective, emitted, and fluorescence signals, etc., from plant organs at different
Ni Jiang, Xin-Guang Zhu
exaly +3 more sources
What Does Undergraduate Enrollment in Soil and Crop Sciences Mean for the Future of Agronomy?
Soil and crop science programs at land‐grant colleges have historically relied on appropriated funding from state and federal sources and tuition to support the tripartite mission of research, extension, and teaching. However, due to declining funding from state and federal sources, tuition and fees are becoming increasingly important sources.
Neil Hansen +4 more
exaly +2 more sources
The effect of inoculation with Growth Promoting Bacteria, Mycorrhiza and Phosphorus on yield and yield components of Mungbean (Vigna radiata L.) [PDF]
IntroductionMungbean (Vigna radiata L.) is an important legume crop. It is a great source of proteins, vitamins and minerals. The seed contains 24% protein content, 1.30% fat and 60.4% carbohydrates; calcium is 118 and phosphorus is 340 mg per 100 g of ...
Fahieme Rezapoorian +3 more
doaj +1 more source
A field experiment was conducted at the teaching and research farm of the Faculty of Agronomy and Agricultural Sciences of the University of Dschang to investigate the effects of potato–Mucuna intercropping pattern on the agronomic performances of ...
Tchapga Franck Junior Ngandjui +3 more
doaj +1 more source
Oilseeds Crops: Agronomy, Science, and Technology [PDF]
1Department of Biochemistry, Faculty of Agriculture, Zagazig University, Zagazig 44519, Egypt 2 Institut fur Lebensmittelchemie, Hamburg University, Grindelallee 117, 20146 Hamburg, Germany 3Cellulosic Biofuel Network, Soils and Crops Research and Development Center, Agriculture and Agri-Food Canada, Canada 4 Institute for Lipid Research, Federal ...
Mohamed Fawzy Ramadan Hassanien +4 more
openaire +2 more sources
The crop protection system in Cameroon is mainly based on the use of chemical pesticides which can lead to human and environmental health problems. Biological control is a low-cost and eco-friendly alternative control method that could be used to boost ...
Djeugap Joseph Fovo +6 more
doaj +1 more source
Suppression of microRNA168 enhances salt tolerance in rice (Oryza sativa L.)
Background Rice is a salt-sensitive crop. Complex gene regulatory cascades are likely involved in salinity stress in rice roots. microRNA168 (miR168) is a conserved miRNA among different plant species.
Jiong Wan +13 more
doaj +1 more source
Root Characteristics for Maize with the Highest Grain Yield Potential of 22.5 Mg ha−1 in China
In maize (Zea mays L.), rational root structure promotes high grain yield under dense sowing conditions. This study was conducted at Qitai Farm in Xinjiang, China, in 2019 and 2021. A traditional wide and narrow row planting method was adopted, with wide
Long Zhang +10 more
doaj +1 more source
A field experiment was conducted to investigate the effect of aqueous and ethanolic extracts of neem (Azadirachta indica A. JUSS) and garlic (Allium sativum L.) against Cercospora leaf spot (CLS) disease of groundnut (Arachis hypogaea L.).
Chotangui Asafor Henry +4 more
doaj +1 more source
Ecological genomics of Chinese wheat improvement: implications in breeding for adaptation
Background China has diverse wheat varieties that adapt to very different environments divided into ten agro-ecological zones. A better understanding of genomic differences and patterns of selection among agro-ecological zones could provide useful ...
Jie Guo +7 more
doaj +1 more source

