Results 1 to 10 of about 20,395 (143)

Interaction between Air Pollutants and Pollen Grains: Effects on Public and Occupational Health

open access: yesAtmosphere, 2023
There has been an insurgence of allergic respiratory diseases such as asthma and rhinitis in industrialized countries in the last few decades as a result of the interaction between air pollutants and pollen, which has become a global and dramatic health ...
Pasquale Capone   +2 more
doaj   +3 more sources

Effect of green space in the workplace on hearing thresholds in noise exposed population [PDF]

open access: yesScientific Reports
The association between greenness exposure and hearing thresholds and the underlying mechanism are unclear. Therefore, this cross-sectional study aims to assess the relationship between greenness exposure and hearing thresholds and whether this ...
Sijia Li   +10 more
doaj   +2 more sources

Air Pollution, Pollen, and Indoor Exposures in Allergic Conjunctivitis: A Systematic Review [PDF]

open access: yesLife
Environmental exposures are increasingly recognized as important drivers of ocular surface inflammation, yet their combined contribution to the onset, exacerbation, and clinical burden of allergic conjunctivitis (AC) has not been comprehensively ...
Clara Martinez-Perez, Ana Paula Oliveira
doaj   +2 more sources

Association between combined exposure to underground air pollutants and hypertension in coal miners: a cross-sectional study [PDF]

open access: yesBMC Public Health
Background Coal miners are chronically exposed to underground air pollutants, with a notably higher hypertension (HTN) incidence than the general population.
Qianwei Chen   +11 more
doaj   +2 more sources

Characterization of occupational exposure to air pollutants during asphalt milling and paving. [PDF]

open access: yesAnn Work Expo Health
Abstract Objectives Asphalt is frequently used as road pavement and consists of bitumen as a binder, and fillers. Bitumen consists of a complex mixture of hydrocarbons, where a minor component is polycyclic aromatic hydrocarbons (PAHs).
Hedmer M   +8 more
europepmc   +2 more sources

Indoor Air Quality Assessment in Grocery Stores

open access: yesApplied Sciences, 2022
Indoor Air Quality (IAQ) is a public and occupational health concern, as we are exposed to air pollutants daily given that we spend a great amount of our time in indoor environments.
Teresa Baptista   +4 more
doaj   +1 more source

Occupational Exposure to Urban Air Pollution and Allergic Diseases [PDF]

open access: yesInternational Journal of Environmental Research and Public Health, 2015
Exposure to air pollution is associated with increased morbidity from cardiovascular diseases, lung cancer, respiratory and allergic diseases. The aim of this study was to investigate allergic diseases in 111 traffic wardens compared to a control group of 101 administrative employees.
Luigi Vimercati   +8 more
openaire   +3 more sources

Air pollution control for occupational health improvement [PDF]

open access: yesWIT Transactions on Biomedicine and Health, 2005
Indoor air pollution can make workplaces worse. Mechanical or natural ventilation systems, impelled by thermal gradients or wind pressure, can reduce indoor pollution levels by introducing adequate indoor air changes; moreover airflows can drag pollutant gases both from the external environment and among internal spaces.
SANTARPIA, Luciano   +2 more
openaire   +2 more sources

Advances on association between indoor air pollution and 8-hydroxydeoxyguanosine in human urine

open access: yes环境与职业医学, 2022
8-hydroxydeoxyguanosine (8-OHdG) in human urine is a marker reflecting oxidative stress and DNA oxidative damage. People spend 80%-90% of their life indoors; therefore, indoor air quality is directly related to human health.
Jingang SHI, Miao HE
doaj   +1 more source

The exposures and health effects of benzene, toluene and naphthalene for Chinese chefs in multiple cooking styles of kitchens

open access: yesEnvironment International, 2021
Commercial cooking has higher intensity and more severe instantaneous cooking pollution from volatile organic chemicals compared to home cooking, making health risk assessment of occupational exposure for chefs a priority. In this study, chefs from three
Lei Huang   +6 more
doaj   +1 more source

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